Meat Cutter and Wrapper

Sam's Club; Wentzville (MO); On-site; USD 23,419 - 33,062; Part time

Benefits offered by this job

Health benefits: medical, vision, and dental coverage

401(k) and stock purchase

Paid time off including parental leave

Short-term and long-term disability benefits

Job summary

A retail membership-based organization is hiring a Meat Cutter and Wrapper in Wentzville, MO. The role emphasizes quality meat preparation and customer service, requiring a detail-oriented mindset for food safety and presentation. Ideal candidates will thrive in a fast-paced environment and prioritize customer satisfaction. This part-time position offers opportunities for professional growth and benefits including health coverage and an education program.

Qualifications

• Must be 18 years of age or older.
• Successfully complete all job-required trainings and assessments if hired.

Responsibilities

• Collaborate with associates to strengthen the meat team.
• Demonstrate knowledge of product safety standards and sanitation.
• Use technology for sales improvement and quality assurance.

Skills

Fast-paced environment adaptability

Multi-tasking

Customer satisfaction focus

Problem-solving

Job description

Join to apply for the Meat Cutter and Wrapper role at Sam's Club

Base pay: $17.00/hr - $24.00/hr

Position Summary: Why do people love shopping for fresh food at Sam’s Club? Our members tell us one of the biggest reasons is our hard‑working and happy‑to‑help fresh food associates. Join our meat team and you won’t just cut meat—you’ll make important decisions about the quality, packaging, and display of our meat items for our members to eat and feed their families. Your attention to detail and steady hand all work together to sell a quality product to our members. Work in our meat department and you’ll be on the front‑lines of customer service—your smile can make the difference between a good shopping experience and a great one.

Ideal Candidate

• You thrive in fast‑paced environments
• You’re a multi‑tasker at heart
• You keep member satisfaction as your top priority
• You can stand for long periods of time while assisting members quickly and accurately
• You’re a problem solver who tackles obstacles head‑on to ensure each task is completed with excellence

Impact

• Maintaining a positive attitude by smiling, greeting, and thanking members
• Providing exceptional customer service to members across the club as needed, answering any questions they may have
• Maintaining a clean, neat, and member‑ready area

Responsibilities

• Collaborate with other associates to build a strong meat team; communicate with team members and be flexible to the needs of the business and work in other areas.
• Demonstrate knowledge of business on the floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and the operation, maintenance, and sanitization of equipment; prepare (for example, cutting, grinding, wrapping, trimming) meat products according to established standards; cut boneless meat products; and maintain product quality standards.
• Leverage digital tools to drive sales, improve the shopping experience, and elevate associate engagement; use hand‑held technology to make immediate business decisions related to production, training, and product quality with the member in mind; adapt to new tools and encourage others to use them.
• Ensure commitment to operational excellence by maintaining the work area according to company policies and procedures; ensure quality and date‑control standards for meat products; secure fragile and high‑shrink merchandise; eliminate waste; assist members with purchasing decisions; and ensure merchandise is properly packaged, labeled, and stored in accordance with company policies and procedures.
• Act as an advocate for the department and the club by valuing the member’s experience in the meat area and modeling high quality service and products; execute the basics at the highest possible level of quality; and exhibit energy, commitment, and passion for the work.
• Comply with company policies, procedures, and standards of ethics and integrity by implementing related action plans; use the Open Door Policy; and apply these in executing business processes and practices.
• Complete work assignments and priorities by using policies, data, and resources; collaborate with managers, co‑workers, customers, and other business partners; identify priorities, deadlines, and expectations; carry out tasks; communicate progress and information; determine and recommend ways to address improvement opportunities; and adapt to and learn from change, difficulties, and feedback.

Benefits

• Health benefits: medical, vision, and dental coverage
• Financial benefits: 401(k), stock purchase, company‑paid life insurance
• Paid time off: PTO, parental leave, family care leave, bereavement, jury duty, and voting; PTO and/or PPTO can be used for vacation, sick leave, holidays, or other purposes.
• Other benefits: short‑term and long‑term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement, and more.

Live Better U is a company‑paid education benefit program for full‑time and part‑time associates in Walmart and Sam's Club facilities.

Minimum Qualifications

• Must be 18 years of age or older
• Successfully complete all job‑required trainings and assessments within a prescribed time period if hired.

Preferred Qualifications

• Primary location: 3055 Bear Creek Dr, Wentzville, MO 63385‑3502, United States
• Walmart and its subsidiaries are committed to maintaining a drug‑free workplace with a no‑tolerance policy regarding the use of illegal drugs and alcohol on the job.

Seniority Level

• Entry level

Employment Type

• Part‑time

Job Function

• Management and Manufacturing
• Industries: Retail