Meat Cutter and Wrapper

Sam's Club; Midwest City (OK); On-site; USD 22,041 - 31,684; Part time

Benefits offered by this job

Health benefits (medical, vision, dental)

401(k) and stock purchase options

Paid time off (PTO)

Company discounts

Education benefits (Live Better U)

Job summary

A retail chain is seeking a part-time Meat Cutter and Wrapper in Midwest City. The role involves ensuring quality meat products, exceptional customer service, and teamwork. Ideal candidates will thrive in a fast-paced environment and demonstrate strong problem-solving skills. This position offers opportunities for growth and benefits including health and financial coverage.

Qualifications

• Must be 18 years of age or older.
• Must successfully complete all job required trainings and assessments within the prescribed time period if hired.

Responsibilities

• Thrive in fast-paced environments.
• Keep member satisfaction as your top priority.
• Provide exceptional customer service to members across the club.

Skills

Customer service

Multi-tasking

Problem solving

Attention to detail

Job description

Join to apply for the Meat Cutter and Wrapper role at Sam's Club

This range is provided by Sam's Club. Your actual pay will be based on your skills and experience — talk with your recruiter to learn more.

Base pay range

$16.00/hr - $23.00/hr

Position Summary: Why do people love shopping for fresh food at Sam’s Club? Our members tell us one of the biggest reasons is our hard‑working and happy‑to‑help fresh food associates. Join our meat team and you won’t just cut meat; you’ll make important decisions about the quality, packaging, and display of our meat items for our members to eat and feed to their families. Your attention to detail and steady hand all work together to sell a quality product to our members. Work in our meat department and you’ll be on the front‑lines of customer service—your smile can make the difference between a good shopping experience and a great one. Be a part of a team that offers customers more of what they love, for less.

Responsibilities

• You thrive in fast‑paced environments.
• You're a multi‑tasker at heart.
• You keep member satisfaction as your top priority.
• You can stand for long periods of time while assisting members quickly and accurately.
• You're a problem solver who tackles obstacles head‑on to ensure each task is completed with excellence.
• Maintain a positive attitude by smiling, greeting and thanking members.
• Provide exceptional customer service to members across the club as needed, answering any questions they may have.
• Maintain a clean, neat, and member‑ready area.

What you'll do

• Be a Team Member: Collaborate with other associates to build a strong meat team; communicate with team members and be flexible to the needs of the business to work in other areas.
• Be an Expert: Demonstrate knowledge of business on the floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and the operation, maintenance, and sanitization of equipment; prepare meat products according to established standards; maintain product quality standards.
• Be a Techie: Leverage digital tools to drive sales, improve the shopping experience, and elevate associate engagement; utilize handheld technology to make immediate business decisions related to production, training, and product quality with the member in mind; adapt to new tools and encourage others to use them.
• Be an Owner: Ensure operational excellence, maintain work area according to company policies and procedures; maintain quality and date control standards for meat products; secure fragile and high‑shrink merchandise; eliminate waste; assist members with purchasing decisions; ensure merchandise is properly packaged, labeled, and stored.
• Be a Talent Ambassador: Advocate for the department and the club by valuing the member's experience in the meat area and modeling high quality service and products; execute basics at highest possible level of quality; exhibit energy, commitment, and passion for the work.
• Comply with company policies, procedures, and standards of ethics and integrity by implementing related action plans; use the Open Door Policy; apply these in executing business processes and practices.
• Complete work assignments and priorities by using policies, data, and resources; collaborate with managers, co‑workers, customers, and other business partners; identify priorities, deadlines, and expectations; carry out tasks; communicate progress; recommend ways to address improvement opportunities; adapt and learn from change, difficulties, feedback.

Benefits

• Health benefits include medical, vision and dental coverage.
• Financial benefits include 401(k), stock purchase and company‑paid life insurance.
• Paid time off benefits include PTO, parental leave, family care leave, bereavement, jury duty, and voting. You will also receive PTO and/or PPTO that can be used for vacation, sick leave, holidays, or other purposes. The amount you receive depends on your job classification and length of employment. It will meet or exceed the requirements of paid sick leave laws, where applicable.
• Other benefits include short‑term and long‑term disability, company discounts, military leave pay, adoption and surrogacy expense reimbursement, and more.
• Live Better U is a company‑paid education benefit program for full‑time and part‑time associates in Walmart and Sam’s Club facilities.

Minimum Qualifications

• Must be 18 years of age or older.
• Must successfully complete all job required trainings and assessments within the prescribed time period if hired.

Preferred Qualifications

• Primary location: 6521 Se 29Th St, Midwest City, OK 73110‑3001, United States of America.

Seniority level

Entry level

Employment type

Part‑time

Job function

Management and Manufacturing

Industry

Retail

Walmart and its subsidiaries are committed to maintaining a drug‑free workplace and have a no‑tolerance policy regarding the use of illegal drugs and alcohol on the job. This policy applies to all employees and aims to create a safe and productive work environment.