Meat Cutter and Wrapper

Sam's Club; Provo (UT); On-site; USD 22,041 - 31,684; Part time

Benefits offered by this job

Health benefits: medical, vision, and dental coverage

401(k) and stock purchase plan

Paid time off: PTO, parental leave, family care leave

Short‑term and long‑term disability benefits

Job summary

A leading retail company is seeking a Meat Cutter and Wrapper in Provo, UT. In this part-time role, you will collaborate with the meat team, ensure quality standards, and provide excellent customer service. Ideal candidates are at least 18 years old and may have relevant experience in a fast-paced retail environment. The position offers an hourly wage between $16.00 and $23.00.

Qualifications

• Minimum age 18 years.
• Must complete all required job trainings and assessments within a prescribed time period.
• Relevant experience in a meat department or similar fast‑paced retail environment is preferred.

Responsibilities

• Collaborate with teammates to build a strong meat team.
• Apply product safety standards and inventory management to prepare meat products.
• Leverage digital tools to improve sales and enhance the shopping experience.

Skills

Team collaboration

Customer service

Inventory management

Data analysis

Tools

Handheld technology

Job description

Position Summary

Join our meat team as a Meat Cutter and Wrapper and make a difference in the quality and presentation of each product. You will work in a fast‑paced environment, ensuring that members receive great customer service while maintaining a clean, safe, and efficient workspace.

Key Responsibilities

• Collaborate with teammates to build a strong meat team and adapt to other areas as needed.
• Apply product safety standards, sanitation guidelines, and inventory management to prepare, cut, grind, wrap, and trim meat products according to established standards.
• Leverage digital tools to improve sales and the shopping experience, including handheld technology for production, training, and quality decisions.
• Maintain operational excellence by following company policies, ensuring quality and date control, and eliminating waste.
• Advocate for the department, modeling high‑quality service and products for members.
• Comply with company policies, procedures, and ethics, using the Open Door Policy to address issues.
• Complete work assignments and priorities using data and resources, collaborating with managers, coworkers, and customers to identify and implement improvements.

Minimum Qualifications

• Minimum age 18 years.
• Must complete all required job trainings and assessments within a prescribed time period.

Preferred Qualifications

• Relevant experience in a meat department or similar fast‑paced retail environment.
• Experience with handheld technology and data analysis.

Benefits

• Health benefits: medical, vision, and dental coverage.
• Financial benefits: 401(k), stock purchase plan, company‑paid life insurance.
• Paid time off: PTO, parental leave, family care leave, bereavement, jury duty, and voting.
• Other benefits: short‑term and long‑term disability, company discounts, Military Leave Pay, adoption and surrogacy expense reimbursement.
• Live Better U education benefit program for full‑time and part‑time associates.

Compensation

Hourly wage $16.00 – $23.00 per hour, plus potential premiums ranging from $0.35 to $3.00 per hour based on schedule, facility, and performance.

Job Details

• Location: 1313 S University Ave, Provo, UT 84601-5943, United States.
• Seniority level: Entry level.
• Employment type: Part‑time.
• Job function: Management and Manufacturing; Industry: Retail.

Additional Information

Walmart and its subsidiaries maintain a drug‑free workplace with a no‑tolerance policy regarding illegal drugs and alcohol on the job.