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A leading grocery store is seeking a Meat Cutter 3 to join their team. This entry-level position involves preparing meat products for display and customer orders, requiring physical stamina and a Food Handler Card. Ideal candidates will thrive in a fast-paced environment and work collaboratively with staff to meet customer needs.
The Meat Cutter 3 position at El Super #42 involves breaking, cutting, and preparing meat products using hand tools and power equipment, according to company standards. Responsibilities include preparing meat for display or customer orders, working with customers on special orders, and collaborating with Meat Clerks and the Meat Manager to determine cutting needs. The role requires the ability to perform very heavy lifting, as well as bending, standing, and stooping for extended periods.
The work environment is typical for a fast-paced grocery store, with physical requirements such as lifting, standing, walking, and kneeling, along with visual and auditory demands. For more details, including information on reasonable accommodations, please refer to the complete Job Description available in-store.
An Food Handler Card or equivalent certification is required for all food-related positions.
Hourly pay ranges from minimum wage up to $20.00, depending on location.