Meat Cutter 3

Chedraui USA; Garden Grove (CA); On-site; USD 60,000 - 80,000; Full time

Job summary

An established industry player is seeking a dedicated Meat Cutter to join their team in a fast-paced grocery environment. In this role, you will be responsible for breaking, cutting, and preparing meat products to meet customer orders and company standards. This position requires physical stamina, including heavy lifting and prolonged standing, as well as excellent customer service skills. If you are passionate about food preparation and enjoy working in a dynamic setting, this opportunity is perfect for you.

Qualifications

• Must possess a Food Handler Card or equivalent certification.
• Ability to perform heavy lifting and work in a fast-paced environment.

Responsibilities

• Breaks, cuts, and prepares meat products as per company standards.
• Works with customers to take special orders and assist Meat Clerks.

Skills

Meat Cutting

Customer Service

Heavy Lifting

Education

Food Handler Card

Tools

Hand Tools

Power Equipment

Job description

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards. Meat products are prepared for display or as ordered by customers. Works with customers to take special orders. Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods.

The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.

Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.

Hourly Pay Range: Minimum wage (depending on location) up to $20.00 Hourly.