Meat Cutter

Save A Lot - AMP Foods Inc.; Otto (MO); On-site; USD 19,000 - 29,000; Full time

Benefits offered by this job

Competitive salary

Flexible schedule

Free uniforms

Opportunity for advancement

Training & development

Paid Training

Flexible Schedules

Job summary

Save A Lot is seeking a Meat Cutter to ensure the meat department operates to company standards, driving sales and profitability. You will trim and prepare standard cuts, follow merchandising plans, and deliver excellent customer service in a fast-paced environment.

The role emphasizes maintaining cold chain, sanitation, and quality, with opportunities for advancement and a flexible schedule.

Qualifications

• Must be 18 years of age.
• High School diploma or equivalent required.
• Experience with meat processing equipment preferred.
• Ability to regularly lift 30 lbs.

Responsibilities

• Uses knives and power equipment to cut and package beef, pork, and poultry according to store policies.
• Prepares and places meat cuts in the display to look attractive and appealing for customers.
• Assist with product ordering.
• Receives, inspects, and stores meat to maintain the cold chain and quality.
• Maintains sanitation and quality standards daily per policy.

Skills

Lifting 30 lbs

Education

High School diploma or equivalent

Tools

Pallet jacks

Hand tools

Power equipment

Knives

Wrappers

Scales

Slicers

Cubing machine

Power saw

Job description

Benefits:

• Competitive salary
• Flexible schedule
• Free uniforms
• Opportunity for advancement
• Training & development

Benefits/Perks

• Paid Training
• Full time and Part-time positions
• Flexible Schedules
• Opportunity for advancement

Company Overview

Save A Lot is one of the nation’s leading extreme value, carefully selected assortment grocers. From Maine to California, our 1,200+ neighborhood stores serve more than 4 million shoppers each week.

We deliver our customers up to 40% savings, compared to conventional grocery stores, on exclusive Save A Lot brands and national brands, plus USDA-inspected beef, pork and poultry, farm-fresh fruits and vegetables, and common household items.

Our mission is to help our customers live richer, fuller lives by saving them money and time through the great food, great prices, and great people in our stores, every day.

Job Summary

The Meat Cutter ensures the store’s meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Cutter delivers the highest level of customer service and satisfaction by following the company’s meat merchandising plan and trimming /preparing standard cuts of meat as outlined in the Meat Cutter Resource Manual.

Responsibilities

• Uses knives and power equipment, cuts and/or packages authorized beef, pork, and poultry items according to Save A Lot policies and procedures
• Prepares and places meat cuts and products in the display counter according to Save A Lot procedures so they will appear attractive and appealing to the customers
• Assist with product ordering
• Receives, inspects, and stores meat upon delivery, to maintain the cold chain and ensures meat quality
• Ensures excellent sanitation and quality standards are met daily which adhere to Save A Lot policy

Qualifications

• Must be 18 years of age
• High School diploma or equivalent required
• Experience safely using manual pallet jacks, hand tools, and power equipment, including but not limited to knives, wrappers, scales, slicers, cubing machine, and power saw (were certified to cut meat) preferred
• Ability to regularly lift 30lbs