Meat Cutter

foodcityinternship; Knoxville (TN); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

401(k) with company match

Medical Plan with wellness benefits

Paid Vacations

Job summary

Foodcityinternship in Knoxville, TN is looking for a candidate to manage the cutting and merchandising of fresh meat while providing excellent customer service. Responsibilities include ordering, receiving, and organizing products, as well as maintaining cleanliness and safety standards.

The ideal candidate must be 18 years or older, possess strong attention to detail, and ability to follow instructions. The position offers various benefits including a 401(k) plan and medical insurance.

Qualifications

• Must be 18 years of age or older.
• Meat cutting experience a plus, but not required.
• Ability to meet standard physical and mental demands.

Responsibilities

• Responsible for cutting and merchandising of all fresh meat.
• Assist in ordering, receiving and displaying all product.
• Provide efficient and courteous service to customers.

Skills

Customer service skills

Attention to detail

Ability to follow instructions

Job description

Essential Job Functions:

• Responsible for cutting and merchandising of all fresh meat.
• Assist in ordering, receiving and displaying all product.
• Grind meat.
• Slice meat.
• Assist in organizing cooler arrangement and stocking of cooler.
• Responsible for rotation of product.
• Maintain neat and clean appearance of all display cases.
• Maintain good code dates on all product in display cases.
• Keep work station and area around work station neat and clean.
• Department is to be sanitized and disinfected twice a day.
• Provide efficient and courteous service to customers.
• Assist in enforcing and maintaining the company HACCP program.

Qualifications:

• Must be 18 years of age or older
• Meat cutting experience a plus, but not required
• Ability to meet standard Physical, Mental, and Visual demands
• Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis
• Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Benefits of working for Food City:

401(k) with company match, Employee Stock Ownership Plan, Weekly Pay Checks with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness benefits, Dental Plan, Paid Holidays, Paid Vacations, Associate Offers, and so much more!