Meat Cutter

Summerwood Corporation; Fort Payne (AL); On-site; USD 30,000 - 40,000; Full time

Job summary

Summerwood Corporation in Fort Payne, Alabama is seeking a dedicated individual for meat handling responsibilities. The role demands hard work, self-motivation, and quality-focused performance. Responsibilities include cutting meat to specifications, recording weights, and maintaining a sanitary working environment.

The ideal candidate should possess basic knife skills and be able to handle heavy weights effectively, while ensuring all tasks are performed methodically.

Qualifications

• Must be able to stand for long periods and lift heavy weights up to 90lbs.
• Ability to work in a cold environment independently.
• Basic knowledge of different cuts of beef and food handling safety.

Responsibilities

• Record weights of bulk meat daily and when delivered.
• Cut meat to specific steak standards and log entries.
• Maintain cleanliness and sanitary conditions of the work area.

Skills

Hard working

Self motivated

Time management

Knife skills

Basic math skills

Job description

Description

• Must be hard working, self motivated and prideful of quality work.
• It is important to be organized and have good time management skills.
• Will require recording of meat weights, cutting meat to specifications and determining yields.

Requirements

• Must be able to stand for long periods of time, lift heavy weights up to 90lbs, work in a cold environment, and work by self for long periods of time.
• Basic knowledge of different cuts of beef, basic knife skills, food handlers safety, and basic math functions.

Additional Information

• To record all weights of bulk meat daily and when delivered.
• Cut all meat to the specifications of our different steaks, record cut meat in a log, and determine meat yields.
• Will be responsible for keeping work area clean and sanitary at all times, and will be performing daily steak counts and creating steak pars based off of product mix.