Meat Customer Service FT

Tonys Meats Inc; Littleton (CO); On-site; USD 19,000 - 25,000; Full time

Job summary

Tonys Meats Inc in Littleton, Colorado is seeking a friendly team member to deliver extraordinary customer service, greet customers promptly, answer questions, and promote products.

You will take orders, prepare and wrap items, ensure accuracy, restock displays, and maintain HACCP-compliant safety standards while working a flexible schedule.

Qualifications

• Strong interpersonal and verbal communication skills.
• Ability to multitask and use organizational skills.
• 1-3 years customer service experience preferred.
• 1-3 years meat/seafood handling experience preferred.
• High school diploma or equivalent preferred.

Responsibilities

• Greet customers and provide extraordinary customer service.
• Respond to inquiries and fulfill special orders or transfers.
• Take customer orders and write them on tickets.
• Prepare food following recipes or directions.
• Wrap items according to Tonys standards and label.
• Review orders for completeness and manage stock availability.
• Fulfill special orders and transfers using all tools provided.
• Maintain demos and display cases and ensure safety compliance.

Skills

Interpersonal communication

Verbal communication

Multitasking

Organizational skills

Customer service experience

Meat/seafood handling experience

Education

High school diploma or equivalent

Job description

Job summary: Responsible for offering extraordinary customer service to all customers.Summary of essential job functions:Immediately greet all customers and ensure extraordinary customer service.Provide extraordinary service by responding to customer inquiries, fulfilling special requests via special orders or requesting transfers and effectively resolving complaints.Solicit sale of new or additional services or products by educating customers and offering suggestions.Take customers' orders and write ordered items on tickets.Prepare food using recipes or following directions.Wrap items according to Tony’s standards.Label items sold using scales or other pricing methods.Review orders for completeness, if out of stock, contact Department Manager to place special order or contact other stores to check for availability.Fulfill special orders and requests utilizing all tools provided.Replenish foods in demos and display cases.Abide by safety, health and security rules.Complete specials projects and other duties as assignedRegular and consistent attendance is essential for this position.Standard job functions:Upholds the 7 guiding principles of the companySupport goals and vision of General ManagerConsistently presents a professional personal image and uphold the company’s uniform policyMaintain safe, clean and well-organized working and shopping environmentComply with all regulatory rules and regulations including HACCP, OSHA, Dept. of Labor, Weights and Measures and local food and sanitation laws.Ability to work a flexible schedule including evenings, holidays and weekendsKnowledge, skills and abilities required:Strong interpersonal and verbal communication skillsAbility to multitask and use organizational skills1-3 Years customer service experience preferred.1-3 Years meat/seafood handling experience preferred.High school diploma or equivalent preferred.