Meat Clerk & Pricer

Tamura Super Market

Waianae (HI)

On-site

USD 20,664 - 27,552

Full time

14 days+
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Benefits offered by this job

Employee 10% Discount
On-Site Pharmacy 10% Discount
Paid Vacation
Medical Insurance
Life Insurance
Vision

Job summary

Tamura Super Market in Waianae, HI is hiring a Meat Clerk & Pricer for a full-time role. Starting pay is $17.50 per hour.

The position involves preparing, pricing, packing and displaying meat products, receiving deliveries, stocking cases and maintaining sanitation and safety standards. Responsibilities include weighing, labeling, rotating stock, assisting customers, and following Health Department guidelines.

Qualifications

  • Position requires attention to detail and good customer service.

Responsibilities

  • Wrap, weigh, label and price meat products.
  • Stock and organize refrigerated and frozen display cases.
  • Rotate products and monitor sell-by dates and temperatures.
  • Receive, inspect and store incoming meat deliveries.
  • Keep displays attractive and easy for customers to shop.
  • Maintain clean work areas, equipment and pricing machines.
  • Follow Health Department glove use and handwashing.
  • Assist customers with product questions and meat information.
  • Safely move, lift and push merchandise during the shift.

Job description

Location: 86-032 Farrington Highway, Waianae, HI 96792

Employment Type: Full-Time

Pay: Starting $17.50

TB Test Required: Yes

Position Summary

The Meat Clerk & Pricer prepares, packs, prices and displays meat products while maintaining high standards for quality, sanitation and customer service. This hands‑on position supports daily meat department operations by receiving deliveries, rotating inventory, stocking display cases, and keeping work and storage area clean and organized.

Responsibilities

Wrap, weigh, label and accurately price meat products.

Stock and organize refrigerated and frozen display cases.

Rotate products and monitor quality, sell‑by dates and storage temperatures.

Receive, inspect and properly store incoming meat deliveries.

Keep displays attractive, full, and easy for customers to shop.

Maintain clean and sanitary work areas, equipment, floor and pricing machines.

Follow Health Department requirements, including proper glove use and handwashing.

Monitor packing and department supplies, communicate replenishment needs.

Assist customers in person and by phone with product questions and general meat information.

Safely move, lift, push and pull merchandise throughout the shift.

Support other department duties and special projects as assigned.

What to Expect

This is a fast‑pace, physically active position that requires strong attention to detail, time‑management skills, and a commitment to food safety. Team members work in refrigerated areas, handle packaged meat products, and complete multiple responsibilities throughout the shift.

Physical and Scheduling Requirements

Stand and walk for the full scheduled shift.

Regularly lift and carry up to 50 pounds; heavy items require assistance or approved equipment.

Able to bend, squat, kneel, reach, push, and pull.

Able to work in refrigerated, wet, humid and occasionally heated environments.

Operate equipment only when properly trained and authorized.

Maintain schedule flexibility based on business needs.

A TB test is required for this position.

Maintain department uniform, grooming, personal hygiene and sanitation standards.

Employee 10% Discount

On‑Site Pharmacy 10% Discount

Paid Vacation

Medical Insurance

Life Insurance

Vision

Thank you and we appreciate your interest in Tamura Super Market.

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