MEAT/CLERK

Pay Less in; Lafayette (IN); On-site; USD 25,000 - 35,000; Part time

Job summary

A leading grocery retailer in Indiana seeks a dedicated Meat Clerk to join their team. The ideal candidate will provide excellent customer service, maintain food quality, and ensure a clean environment. This role offers flexible scheduling and opportunities for growth within the company.

Benefits

Healthcare coverage

Flexible scheduling

Tuition reimbursement

Employee discounts

Qualifications

• Willing to work weekends and holidays.
• Effective written and verbal communication skills.

Responsibilities

• Greet customers and provide quality food promptly.
• Maintain cleanliness and safety of floors and equipment.

Skills

Communication

Teamwork

Dependability

Education

High School Diploma

Job description

MEAT/CLERK (Finance)

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety.

Based in Indiana, Pay Less merged with The Kroger Company in 1999. Today, we're proudly serving Pay Less customers in 9 stores throughout Anderson, Lafayette, Muncie, and West Lafayette.

As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities, AND each other, with food at the heart of it all.

Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven, and hungry to learn, your potential is unlimited.

Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Pay Less family!

What you'll receive from us:

The Kroger Family of Companies offers comprehensive benefits to support your Associate Well-Being, including Physical, Emotional, Financial, and more. We'll help you thrive, with access to:

• A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision, and prescription coverage, through company plans or collective bargaining agreement plans.
• Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
• Emotional and financial support with free counseling through our Employee Assistance Program and free, confidential financial tools and coaching with Goldman Sachs Ayco.
• Valuable associate discounts on purchases, including food, travel, technology, and so much more.
• Up to $21,000 in tuition reimbursement over your career, through our industry-leading Continuing Education program.
• Vast potential for growth, through an abundance of industry-leading training programs and diverse career pathways.

For more information about benefits and eligibility, please visit our Benefits Page!

Minimum Requirements:

• Willing to work weekends and holidays.
• Demonstrates effective written and verbal communication skills that engage our customers and associates.
• Able to read shelf tags, signs, product labels, training materials, and bulletins.
• Ability to multi-task, set priorities, present information professionally, and work with all levels of the organization.
• Personal initiative and follow-through to completion.
• Ability to work as part of a team in a fast-paced environment.
• Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment.

Desired Qualifications:

• Dependability and integrity in past work record.
• Previous experience in food preparation.
• Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.
• Experience in grocery retail and customer service.

Additional Responsibilities:

• Greet customers and provide quality food promptly and cheerfully.
• Maintain professionalism, tact, and courtesy in all interactions.
• Communicate effectively with customers and staff.
• Make a clean, neat, and friendly impression on customers.
• Unload, store, prepare, and display foods per standards, recipes, and policies.
• Monitor temperatures and ensure product quality, freshness, and safety.
• Keep sales areas, backrooms, and coolers organized and clean.
• Maintain cleanliness and safety of floors and equipment.
• Sanitize cookware and utensils following policies and health regulations.
• Manage signage, product rotation, and space allocation.
• Operate cash register as per procedures.
• Work cooperatively in high-paced and stressful environments.
• Handle conflicts reasonably and cooperatively.
• Act with honesty and integrity regarding customer and business information.
• Follow directions and seek assistance when needed.
• Support interactions with minors, individuals with special needs, and older adults.
• Perform essential functions with or without reasonable accommodations.