Meat Clerk

Piggly Wiggly, LLC; Hampton (SC); On-site; USD 17,000 - 21,000; Part time

Job summary

Piggly Wiggly, LLC is seeking a friendly Meat Department team member to greet customers, assist management and teammates, and uphold a high standard of service in a clean, safe store environment.

Responsibilities include unloading meat and poultry, weighing items, rotating stock, stocking cases, cleaning equipment and storage areas, and taking meat orders from customers. This is a part-time position with comparable pay.

Qualifications

• Must greet customers and provide courteous service.
• Adhere to safety guidelines when using slicers, wrapping stations, knives, etc.
• Demonstrate reliability as a team member and support store operations.

Responsibilities

• Unload fresh, cured, and boxed meats and poultry from delivery truck to storage room using a hand truck.
• Count and weigh incoming articles and verify against invoices.
• Rotate meats in storage to prevent aging and ensure freshness.
• Stock merchandise in refrigerated and frozen meat cases.
• Clean grinders, meat containers, and storage areas with water hose and broom.
• Take meat orders from customers.

Skills

Customer service

Safety awareness

Team player

Tools

Meat slicer operation

Food handling safety

Job description

We are looking for a talented individual to join the Meat Department Team. This individual should smile, greet, and be courteous to customers, work with management and all other associates to provide a high level of customer service, be punctual, work your schedule, conduct yourself at all times in a professional business manner, and assist in any way possible and as directed to provide for a clean and safe store environment.

Responsibilities include:

• Unload fresh, cured, and boxed meats and poultry from delivery truck and transports them to storage room with a hand truck
• Count and weigh incoming articles and compare results against invoice
• Examine meats in storage and rotate meats to avoid aging
• Stock merchandise in refrigerated and frozen meat cases
• Clean grinder, meat containers, and storage room with water hose and broom
• Take meat orders from customers

Requirements:

• Must demonstrate efficiency and delicacy with potentially hazardous equipment (slicers, heated wrapping stations, butcher knives, etc.).
• Must be able to lift at least 50 pounds.

This position is part-time with comparable pay.