Meat Clerk

Piggly-Wiggly---Lowcountry-Grocers; Hanahan (SC); On-site; USD 20,664 - 27,552; Part time

Job summary

Piggly-Wiggly---Lowcountry-Grocers is seeking a part-time individual for the Meat Department in Hanahan, South Carolina. Responsibilities include unloading and handling meats, counting and weighing items, maintaining storage conditions, and providing excellent customer service. Candidates must demonstrate efficiency with equipment and be able to lift at least 50 pounds. Join a dynamic team dedicated to maintaining a safe and clean environment while delivering quality service.

Qualifications

• Ability to demonstrate efficiency and delicacy with potentially hazardous equipment.
• Must be able to lift at least 50 pounds.

Responsibilities

• Unload fresh, cured, and boxed meats and poultry from delivery truck.
• Count and weigh incoming articles.
• Examine and rotate meats in storage.
• Stock merchandise in refrigerated cases.
• Clean grinder and meat storage area.
• Take meat orders from customers.

Skills

Efficiency with equipment

Customer service

Ability to lift 50 pounds

Tools

Slicers

Butcher knives

Hand truck

Job description

We are looking for a talented individual to join the Meat Department Team. This individual should smile, greet, and be courteous to customers, work with management and all other associates to provide a high level of customer service, be punctual, work your schedule, conduct yourself at all times in a professional business manner, and assist in any way possible and as directed to provide for a clean and safe store environment.

Responsibilities

• Unload fresh, cured, and boxed meats and poultry from delivery truck and transports them to storage room with a hand truck
• Count and weigh incoming articles and compare results against invoice
• Examine meats in storage and rotate meats to avoid aging
• Stock merchandise in refrigerated and frozen meat cases
• Clean grinder, meat containers, and storage room with water hose and broom
• Take meat orders from customers

Requirements

• Must demonstrate efficiency and delicacy with potentially hazardous equipment (slicers, heated wrapping stations, butcher knives, etc.).
• Must be able to lift at least 50 pounds.

This position is part-time with comparable pay.