Meat Clerk

99 Ranch Market; Hackensack (NJ); On-site; USD 22,000 - 23,000; Part time

Benefits offered by this job

Medical Insurance.

401(k) Retirement Savings Plan with up

Long-Term Service Award.

Employee Discount.

Paid Time Off.

Job summary

99 Ranch Market is hiring for a meat department role in Hackensack, NJ. The position involves setting up meat displays, stocking, cleaning, and providing excellent customer service in a fast-paced grocery environment.

The role requires handling meat products, adhering to safety regulations, and working weekends/holidays. Part-time hours of 30+ per week are available with benefits. Compensation is competitive and aligned with market standards for this type of position.

Qualifications

• Previous meat department experience preferred.
• Knowledge of general meat product lines or similar experience.
• Available to work on weekends and holidays or rotating schedules.

Responsibilities

• Display - Set up fresh meat cases and ensure products have the proper signage. Maintain an attractive product display to showcase freshness and quality, while following company standards for merchandising.
• Sales Floor Maintain - Keep aisles and common walking areas clean/cleared of boxes and debris to prevent injury.
• Replenish - Unload and break down deliveries; stock freezers with products; refill products to meet customer needs and rotate for freshness.
• Dumping - Handle expired and recalled products properly. Keep accurate logs in accordance with the policies of the company, state food safety, and health regulations.
• Stock - Arrange stockroom properly; stock shelves with products, rotate products using First-In-First-Out (FIFO) method.
• Customer Service - Provide excellent service to the customer and answer any questions or concerns the customer may have
• PI Count - Work with other team members to conduct the inventory count.
• Cleaning - Follow the company policy to clean the walk-in cooler and freezer. Follow company policy to clean and sanitize display cases, scales, and counters in a safe manner.
• Meat Sales - Cut, wrap, and package items at customers' request in a way that is efficient, and accurate.
• Perform other duties for business needs.

Skills

Customer communication

Job description

99 Ranch Market –
99 Ranch Market is the largest Asian supermarket chain in the United States, with over 70+ store locations across 10 states and more to come! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. "For 100, we try harder" is our commitment to always provide the best products and services to the communities we serve. With our new expansion strategy and efforts in our cross-generational transition to continue growing our footprint across the country, we welcome YOU to join and grow alongside our family!

99 Ranch Market –
99 Ranch Market is the largest Asian supermarket chain in the United States, with over 70+ store locations across 10 states and more to come! We are passionate and honored to shape the Asian Supermarket culture within the grocery industry. "For 100, we try harder" is our commitment to always provide the best products and services to the communities we serve. With our new expansion strategy and efforts in our cross-generational transition to continue growing our footprint across the country, we welcome YOU to join and grow alongside our family!

Job Duties

• Display - Set up fresh meat cases and ensure products have the proper signage. Maintain an attractive product display to showcase freshness and quality, while following company standards for merchandising.
• Sales Floor Maintain - Keep aisles and common walking areas clean/cleared of boxes and debris to prevent injury.
• Replenish - Unload and break down deliveries; stock freezers with products; refill products to meet customer needs and rotate for freshness.
• Dumping - Handle expired and recalled products properly. Keep accurate logs in accordance with the policies of the company, state food safety, and health regulations.
• Stock - Arrange stockroom properly; stock shelves with products, rotate products using First-In-First-Out (FIFO) method.
• Customer Service - Provide excellent service to the customer and answer any questions or concerns the customer may have
• PI Count - Work with other team members to conduct the inventory count.
• Cleaning - Follow the company policy to clean the walk-in cooler and freezer. Follow company policy to clean and sanitize display cases, scales, and counters in a safe manner.
• Meat Sales - Cut, wrap, and package items at customers' request in a way that is efficient, and accurate.
• Perform other duties for business needs.

Minimum Requirement

• Previous meat department experience is preferred.
• Knowledge of general meat product lines or similar experience.
• Available to work on weekends and holidays or rotating schedules.

Skills Requirement

• Ability to communicate effectively to customers and team members.
• Ability to follow instructions, procedures, and other company policies.
• Requires proper training and knowledge of equipment operation.

Physical Demands

• Standing in place for a long period of time, bending to pick up items, and kneeling regularly.
• Lifting items weighing 30 lbs or more with appropriate equipment.
• Able to work occasionally with environment temperatures ranging from 32º to 50 ° F.

Employment Type

Part time, 7 days a week, 30+ hours per week.

Salary

$15.92/hour - $17.00/hour.

Company Benefit

• Medical Insurance.
• 401(k) Retirement Savings Plan with up to 4% Company Match.
• Long-Term Service Award.
• Employee Discount.
• Paid Time Off.

Disclaimer

Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.