McDonald's Maintenance Tech

McDonald's Restaurants Limited

Acton (MA)

On-site

USD 80,000 - 95,000

Full time

15 hours ago
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Benefits offered by this job

Health insurance
PTO/Vacation after one year
Sick pay
Bonus

Job summary

McDonald’s is seeking a Maintenance Technician responsible for keeping restaurant equipment and facilities in optimal condition. You will troubleshoot and repair kitchen gear, HVAC, and refrigeration, and perform preventative maintenance to minimize downtime.

The role requires a valid driver’s license and access to a vehicle, with willingness to travel and be on call, including nights and weekends. Prior McDonald’s equipment experience is a plus, and safety compliance is essential.

Qualifications

  • Valid driver’s license and own vehicle required.
  • Willingness to travel and work flexible hours, including nights and weekends.
  • Prior experience maintaining restaurant equipment and related systems is preferred.

Responsibilities

  • Maintain and repair kitchen equipment, HVAC systems, and refrigeration units.
  • Perform routine inspections and preventative maintenance.
  • Respond to maintenance requests promptly and document work performed.
  • Collaborate with team members and manage spare parts inventory.
  • Adhere to safety protocols and regulatory requirements.

Skills

Maintenance experience
Troubleshooting
HVAC knowledge
Refrigeration knowledge
Valid driver’s license
Willing to travel
On-call availability

Job description

MCDONALD’S MAINTENANCE TECHNICIAN

A McDonald’s Maintenance Technician is responsible for ensuring the proper functioning and maintenance of equipment and facilities within McDonald's restaurants. This includes troubleshooting and repairing kitchen equipment, HVAC systems, refrigeration units, and other mechanical systems. They perform routine inspections, conduct preventative maintenance, and respond to maintenance requests. Additionally, they may collaborate with other team members, manage inventory of spare parts and adhere to safety protocols. The role requires technical skills, problem-solving abilities, and a commitment to maintaining a safe and efficient working environment.

Candidates must have a

valid driver’s license and own vehicle and must be willing to travel, as well

as being authorized to work in the United States. Candidates must have open and on-call

availability, including on nights and weekends.

The ideal candidate will have experience maintaining and repairing McDonald’s equipment, including (but

not limited to):

  • Taylor and Garland Grills (must be certified)

  • Frymaster, Pitco and Henny Penny fryers

  • Taylor and Franke espresso,

  • Blended Ice machines,

  • Taylor soft serve machines (must be certified)

  • HVAC, cooler and refrigerator units

Salary:

$80k-95k Annually for Qualified Candidates

Benefits include:

  • Health insurance

  • PTO/Vacation after one year

  • Sick pay (in accordance with state and federal law)

  • Bonus

McDonald's Corporation and McDonald's USA, LLC (the "Company") are committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee of the Company, including any corporate-owned restaurant, on the basis of age, sex, sexual orientation, race, color, creed, religion, ethnicity, national origin, alienage or citizenship, disability, marital status, veteran or military status, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. A reasonable accommodation is a change in the way things are normally done that will ensure an equal employment opportunity without imposing an undue hardship on the Company.

McDonald's and its franchisees are taking proactive steps in response to the COVID-19 outbreak to ensure the safety in our restaurants across all communities. Our values of quality, service, and cleanliness continue to guide us. We’re following direction from the CDC, state, and local governments and adhering to our deep cleaning procedures in every restaurant, every day. We also fully support employees who stay home from work if they are feeling sick. Read more about the ways we are prioritizing health at https://news.mcdonalds.com/news-releases/news-release-details/prioritizing-health-safety-and-community-mcdonalds-shares.

There may be a short delay in response time while we continue to monitor the impacts of COVID-19. We sincerely thank you for your continued trust in the Golden Arches.

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