Mathematics Adjunct: Culinary Math & Real-World Problem Solving

Culinary Institue of America - California; St. Helena (CA); On-site; USD 2,500 - 3,000; Full time

Job summary

The Culinary Institute of America - California is seeking an adjunct faculty member to teach Math for the Professional Kitchen (MTSC-100), and to uphold high standards of professionalism and policy compliance.

Responsibilities include preparing daily lesson plans, advising students, giving timely feedback, recording grades, and maintaining attendance and instructional materials in alignment with the catalog and syllabi.

Qualifications

• Education: Bachelor's Degree in a related field.
• Experience: Teaching experience required.
• Knowledge: General subject knowledge required.

Responsibilities

• Prepare daily lesson plans for classes and teach as scheduled.
• Advise students who need extra help or career guidance.
• Provide timely, objective feedback and record grades.
• Maintain attendance records and documentation per policy.
• Utilize syllabus and textbooks for the course being taught.
• Ensure sanitation and policy compliance in instructional activities.

Skills

Interpersonal skills

Verbal communication

Written communication

Presentation skills

MS Office

Organizational skills

Education

Bachelor's degree in related field

Tools

Moodle

Job description

The Culinary Institute of America - California is seeking an adjunct faculty member to teach Math for the Professional Kitchen (MTSC-100), and to uphold high standards of professionalism and policy compliance.

Responsibilities include preparing daily lesson plans, advising students, giving timely feedback, recording grades, and maintaining attendance and instructional materials in alignment with the catalog and syllabi.