Market Stocker: Create Displays, Stock Fast, Delight Guests

Biritemarket; San Francisco (CA); On-site; USD 23,000 - 33,000; Full time

Benefits offered by this job

40% discount on purchases (20% alcohol

Medical, dental and vision insurance

Paid Time Off

Holiday Pay

401(k) retirement plan with employer 4

Profit sharing

Paid training

Field trips and volunteerism

Career advancement opportunities

Satisfying meal with shift

Pre-tax commuter benefits

Employee Assistance Programs

Free 18 Reasons Cooking Classes

Job summary

Bi-Rite Market is seeking a Market Stocker in San Francisco. The role focuses on creating an inspiring guest experience through excellent service and efficient merchandise handling. Starting wage is $20.50 per hour, with required availability for evenings, weekends, and holidays.

Benefits include health coverage after 60 days, paid time off, and a team-driven culture that emphasizes community through food.

Qualifications

• Fluency in English is required for guest interactions and team communication.
• ServSafe certification is required within 30 days post-hire.
• California Food Handler Card is required within 30 days post-hire.

Responsibilities

• Welcomes guests and provides assistance in the Grocery department.
• Creates beautiful and abundant displays that are accurately labeled.
• Receives, organizes and stocks all merchandise across sales floor and backstock.
• Puts away inventory with attention to rotation and safety of perishable items.
• Keeps shelves clean and maintains displays; supports smooth operations.

Skills

Fluency in English

ServSafe Certification

California Food Handler Card

Job description

Bi-Rite Market is seeking a Market Stocker in San Francisco. The role focuses on creating an inspiring guest experience through excellent service and efficient merchandise handling. Starting wage is $20.50 per hour, with required availability for evenings, weekends, and holidays.

Benefits include health coverage after 60 days, paid time off, and a team-driven culture that emphasizes community through food.