Market & Sandwich Counter Specialist

Deromo; Florida; On-site; USD 21,000 - 28,000; Full time

Job summary

DeRomo in New York is seeking a Market Associate to support market and sandwich counter operations, ensuring tasks and service standards are met. You will greet customers, take orders, prepare sandwiches to spec, and price merchandise.

You will maintain sanitation, follow opening and closing procedures, operate equipment safely, resolve customer complaints diplomatically, keep the workspace clean, and comply with SOPs.

Qualifications

• High School or better.

Responsibilities

• Greet and interact with customers in a timely, friendly manner
• Take orders and answer customer questions
• Prepare sandwiches to recipe and/or customer specifications.
• Wrap and price merchandise using proper tare: and proper storage of merchandise and supplies
• Follow opening and closing procedures which includes filling products, and preparation and presentation of lunch counter items
• Maintain department sanitation, which includes cleaning cases, glass, mirrors and counters, utensils, sweep and mop floors, break down, clean, and sanitize the slicers
• Follow safety and health regulations at all times which includes proper use of equipment, wearing gloves, hats, proper refrigeration and temperature, and sanitation
• Perform all operations in accordance with facility SOPs
• Safe operation of all equipment.
• Resolves customer complaints with diplomacy
• Makes sure the workspace is clean and sanitized

Education

High School or better.

Job description

Market Associate: Supports the market operations by ensuring tasks and service standards are met.

• Prepared Foods Counter
• Deli Counter
• Cashier

Essential Functions:

• Greet and interact with customers in a timely, friendly manner
• Take orders and answer customer questions
• Wrap and price merchandise using proper tare: and proper storage of merchandise and supplies
• Follow opening and closing procedures which includes filling products, and preparation and presentation of lunch counter items
• Maintain department sanitation, which includes cleaning cases, glass, mirrors and counters, utensils, sweep and mop floors, break down, clean, and sanitize the slicers
• Follow safety and health regulations at all times which includes proper use of equipment, wearing gloves, hats, proper refrigeration and temperature, and sanitation
• Perform all operations in accordance with facility SOPs
• Safe operation of all equipment.
• Resolves customer complaints with diplomacy
• Makes sure the workspace is clean and sanitized

Travel Required

No .

Qualifications

Education

Preferred

High School or better.

Equal Opportunity Employer
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