Market/Deli Associate

Havasu Landing Resort and Casino; Resort (NY); On-site; USD 22,730; Part time

Job summary

A resort and casino is seeking a part-time Market / Deli Associate in New York. This role focuses on delivering exceptional customer experience through service, handling transactions, and maintaining store efficiency. Responsibilities include stocking, cash handling, and assisting customers. Candidates should possess good communication skills and a high school diploma or GED. Physical demands include lifting items up to 40 lbs and standing for extended periods. Competitive hourly pay of $16.50 is offered.

Qualifications

• One year cash handling and customer service experience preferred.
• Good math and communication skills required.
• Ability to adhere to physical requirements.

Responsibilities

• Ring up all items purchased using the cash register.
• Maintain highest standards of customer service.
• Manage weekly specials and introduce new items.
• Reconcile shift and daily sales reports.
• Assist customers in locating merchandise.

Skills

Cash handling

Customer service

Communication skills

Mathematics

Education

High school diploma or GED

Job description

JOB DESCRIPTION

Position Title: Part‑time — Market / Deli Associate, $16.50 per hour

Department: Resort Market

Report To: Market Manager and Market Supervisor

Position Summary: The primary focus of the Market / Deli Associate is to make all customers a top priority and deliver the best possible customer experience through exceptional service. The Market / Deli Associate is responsible for maintaining a high level of productivity and efficiency through excellent customer service, generating sales, housekeeping, stocking Market shelves, merchandising, pricing, POS operations and loss prevention as regular job functions.

Duties and Responsibilities

• Ring up all items purchased using the cash register.
• Receive, store and stock merchandise on all Market shelves.
• Handle cash and credit card payments and perform related clerical duties.
• Maintain the highest standards of customer service.
• Available to work weekends, holidays, days or evenings.
• Check customer’s merchandise, scan all items and receive payment.
• Report any items that cannot be scanned to supervisor or manager immediately.
• Will assist the customers in the location of merchandise, quality comparisons and pricing.
• Help by pricing, putting up orders, facing merchandise, dusting, stocking and any other necessary Market functions.
• Check merchandise for quality and damage and set aside incorrectly delivered merchandise to return for credit to vendor.
• Reconcile shift and daily sales reports and transmits funds to the Administration office.
• Dynamically sell product by providing customers with information needed to make product related decisions.
• Perform ordering, purchasing and stocking of Deli products.
• Operate cash registers, meat and cheese slicers, oven, fryer, microwave, cutting tools, scale and other Deli equipment.
• Perform slicing, cutting, weighing, and pricing of Deli product.
• Keep Deli display cases loaded with product at all times.
• Manage weekly specials and introduce new items to attract customers.
• Willing to work any shifts as needed to ensure the operation of the Market and Deli.
• Must be able to perform any and all functions as required by management.

Qualifications

• One year cash handling and customer service experience preferred
• Good math and communications skills
• High school diploma or GED required

Physical Requirements

• Must be able to stand and exert well‑paced mobility for periods up to four hours in length.
• Must have ability to lift pots, pans, etc., up to 40 lbs. and up to 100 lbs. with assistance.
• Must be able to work on wet floors and in temperature extremes of both hot and cold.
• Requires standing for long periods of time, frequent bending, grasping, reaching and some climbing.
• Must be able to move and lift up to fifty pounds on a regular basis when unloading freight truck inventory.

This is a part time position