Market Clerk

Entertimeonline; Eagle Grove (IA); On-site; USD 17,000 - 21,000; Part time

Job summary

Entertimeonline in Eagle Grove, IA is seeking a Market Clerk (part-time) to provide high-quality meat products and exceptional service. Responsibilities include cleaning equipment, meat preparations, cutting meat, maintaining inventory, assisting customers, and stocking the meat case.

Must be 18+ and able to work Saturdays and some evenings; capable of thriving in a fast-paced environment; strong interpersonal skills and basic math ability are required.

Qualifications

• Meat handling and safe meat cutting skills.
• Strong product knowledge of meats and cuts.
• Ability to work well in a team and communicate clearly.
• Basic math for inventory and measurements.

Responsibilities

• Clean equipment and sanitize daily.
• Meat preparations.
• Cut meat.
• Record and report accurate inventory counts.
• Assist all customers in their shopping.
• Fill meat case.

Skills

Meat cutting

Product knowledge

Team player

Interpersonal skills

Basic math

Tools

Grinders

Slicers

Knives

Job description

• Employee Type Part Time

Description

JOB FUNCTION:

As a Market Clerk, you will play a critical role in providing high-quality meat products to our customers and ensuring the smooth and efficient operation of our market department. Your expertise in meat cutting and product knowledge will contribute to our reputation for delivering top-notch quality meats and exceptional service. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.

RESPONSIBILITIES:

• Clean equipment and sanitize daily
• Meat preparations
• Cut meat
• Record and report accurate inventory counts
• Assist all customers in their shopping
• Fill meat case
• Other duties as assigned

BASIC QUALIFICATIONS:

• Must be at least 18 years old or older
• Must be able to work Saturdays and some evenings
• Ability to work in a fast paced environment
• Ability to work with others
• Good interpersonal skills
• Basic math skills are required
• Previous experience is helpful but not required

PHYSICAL DEMANDS:

• On feet up to 8+ hours per day
• Repetitive lifting, reaching, grasping, bending, pushing, pulling, twisting, squatting
• Frequently lift 0-20 pounds and occasionally lift up to 50 pounds

TYPICAL EQUIPMENT USED:

• Grinders, slicers, knives, tenderizer, cooking equipment, scales