Manufacturing Technician I — Processing & Equipment Specialist

Socket.dev; Lake Forest (CA); On-site; USD 42,000 - 54,000; Full time

Job summary

Herbalife Nutrition in Lake Forest, CA, is seeking a Manufacturing Technician I to support processing operations in our nutraceutical manufacturing facility. You will weigh, sift, blend, clean, assemble and operate equipment in accordance with batch records and SOPs.

The role emphasizes safety, quality, teamwork, and adherence to GMPs, with responsibilities including equipment setup, logbooks accuracy, and continuous improvement in a fast-paced environment.

Qualifications

• Good communication skills both written and verbal.
• Ability to lift up to 50lbs.
• Compliance with all company policies and procedures.
• Compliance with all safety rules and regulations.
• Ability to understand, speak, read, and write in the English language.
• Basic computer skills.

Responsibilities

• Report process or equipment problems to supervisor and perform basic troubleshooting.
• Disassemble, clean, sanitize, and reassemble equipment.
• Follow GMPs, SOPs, electronic batch records.
• Ensure equipment logbooks and other relevant records are current.
• Set-up and operate equipment for processing operations.
• Clean processing rooms, equipment, and maintain a clean work environment.
• Monitor process and equipment and make necessary adjustments to maintain batch record specifications.
• Monitors and inspects product quality during processing.
• Comply with all company policies and procedures including safety rules and regulations.
• May be required to assist in other departments to support workload.

Skills

Good communication

Lift up to 50lbs

Safety compliance

English proficiency

Basic computer skills

Education

High School diploma or GED

Tools

Kason/Sweco sifters

High Speed Mixers

Scales

Job description

Herbalife Nutrition in Lake Forest, CA, is seeking a Manufacturing Technician I to support processing operations in our nutraceutical manufacturing facility. You will weigh, sift, blend, clean, assemble and operate equipment in accordance with batch records and SOPs.

The role emphasizes safety, quality, teamwork, and adherence to GMPs, with responsibilities including equipment setup, logbooks accuracy, and continuous improvement in a fast-paced environment.