Manufacturing QA Technician II

The Employee Connect; San Leandro (CA); On-site; USD 39,000 - 44,000; Full time

Job summary

The Employee Connect is seeking a Manufacturing QA Technician II for a nine-month onsite assignment in San Leandro, CA. You will perform routine quality checks on production lines, document results, and help maintain GMP/HACCP compliance to ensure product quality and food safety.

Ideal candidates have 2+ years of QA experience in food/manufacturing, strong attention to detail, and the ability to stand for long periods in a production setting.

Qualifications

• 2+ years QA or quality control experience in a food or manufacturing environment.
• Knowledge of GMP and HACCP principles.
• Strong attention to detail and documentation skills.
• Ability to stand for extended periods and work in a production environment.
• Availability for full onsite assignment in San Leandro, CA.

Responsibilities

• Perform routine and random quality checks on production lines and finished products.
• Document inspection results and maintain accurate quality records.
• Identify and elevate non-conformances and initiate corrective actions.
• Ensure compliance with GMP, HACCP, and applicable food safety regulations.
• Calibrate and maintain quality testing equipment.
• Collaborate with production supervisors to resolve quality issues in real time.

Skills

QA/QC experience

GMP/HACCP knowledge

Documentation

Attention to detail

Onsite work

Stand for long periods

Job description

Manufacturing QA Technician II

Location: San Leandro, California

Pay Rate: $29.00 per hour

Position Overview

A leading national grocery retailer seeks a Manufacturing QA Technician for a nine-month onsite contract in San Leandro, California. This position maintains food safety and quality standards throughout production through systematic inspection and documentation.

Key Responsibilities

• Perform routine and random quality checks on production lines and finished products
• Document inspection results and maintain accurate quality records
• Identify and elevate non-conformances and initiate corrective actions
• Ensure compliance with GMP, HACCP, and applicable food safety regulations
• Calibrate and maintain quality testing equipment
• Collaborate with production supervisors to resolve quality issues in real time

Requirements

• 2+ years of QA or quality control experience in a food or manufacturing environment
• Knowledge of GMP and HACCP principles
• Strong attention to detail and documentation skills
• Ability to stand for extended periods and work in a production environment
• Availability for full onsite assignment in San Leandro, CA

Preferred Qualifications

• Quality certification (ASQ CQT or equivalent)
• Experience with FSMA regulations
• Familiarity with statistical quality tools (SPC)

Screening Questions

• How many years of QA experience do you have in food or manufacturing, and what standards?
• Have you worked in a GMP or HACCP-regulated environment?
• Are you available to work onsite full-time in San Leandro, California?