Manager in Training $48,000-$63,000 per year

Domino's Franchise; Haverhill (MA); Sur place; USD 45 000 - 65 000; Plein temps

Résumé du poste

Domino's Pizza in Massachusetts seeks a motivated restaurant manager to oversee daily operations, drive sales, and uphold brand standards. You will lead shifts, manage costs, inventory, cash handling, and ensure exceptional customer service.

You are responsible for staffing, scheduling, training, and maintaining a clean, welcoming store environment while meeting company policies and performance targets.

Responsabilités

• Oversee shift operations including cost controls and inventory management.
• Maintain cash handling and deliver strong customer relations.

Description du poste

Job Description

About the Job

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us.) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations. You must set the example. You must follow ALL policy and procedures 100% of the time and expect the same from your crew.

In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.

Additional Information

All your information will be kept confidential according to EEO guidelines.