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Join Taco Bell as a Shift Manager and be a key leader in maintaining high standards of service and food quality. This role requires a friendly attitude, the ability to guide a team, and manage operational tasks efficiently in a fast-paced environment. You'll benefit from opportunities for career advancement, flexible schedules, and various employee perks.
Shift Manager / Hourly Manager (Must be 18+ Years of Age)
Are you a highly skilled and motivated individual looking for an immediate opportunity in the food & beverage industry? Do you thrive in a dynamic and fast-paced environment? Do you like to work late and past midnight? If yes, then we have the perfect job for you!
Why should you apply?
Charter Foods, a franchisee of leading brands in the Food & Beverage industry, is seeking a Shift Manager to support the Management Team in running great shifts and meeting Charter Foods and brand standards. As a Shift Manager, you will lead your shift by guiding your team with a friendly attitude, seeking help when needed, and ensuring all duties are completed. You will manage inventory, maintain financial accountability, and ensure the delivery of safe, quality food to customers promptly. You will also play a key role in maintaining a safe environment for employees and customers.
Job Requirements and Essential Functions
The company and/or upper management may change or add to these duties at any time with or without notice.
If you're ready to build a great career, join a winning team, and develop leadership skills, Charter Foods is the place to learn, grow, and succeed! Apply now and help us serve delicious food with a smile!
Company Introduction
At Taco Bell, our innovation journey began in 1962 when Glen Bell opened the first location in Downey, California. Since then, we've grown into a culture-centric, lifestyle brand offering craveable, affordable Mexican-inspired food with bold flavors. We provide value, quality ingredients, and are the first QSR to offer AVA-certified vegetarian menu options.