Manager - All Levels

Hi Noon Hospitality; Scottsdale (AZ); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Full benefits

Competitive pay

Flexible schedules

Paid Training

Employee referral program

Job summary

A dynamic restaurant chain is looking for an experienced Manager to oversee daily operations in a high-volume environment. The ideal candidate will ensure guest satisfaction, maintain brand standards, and foster a strong team culture. Full-time role with competitive pay and full benefits starting immediately. Opportunities for advancement are available in this innovative and growing brand.

Qualifications

• Strong multitasking abilities and managerial experience.
• Diligent work ethic and sense of urgency are essential.
• Ability to work long hours and stand for extended periods.

Responsibilities

• Oversee entire daily operation in a high-volume environment.
• Train, coach, and mentor Managers and hourly team members.
• Ensure the highest levels of guest satisfaction.

Skills

Multitasking

Managerial ability

Effective communication

Tools

Toast

R365

Craftable

7shifts

SevenRooms

Job description

Overview

Hi Noon Hospitality is hiring very dynamic Managers to join our team. This role will help ensure the first impression of our restaurants and is responsible for managing and executing all front of house functions. Hi Noon prides itself on utmost freshness and ingredients, our seafood and steak dishes are chef-crafted with gusto, directly from framers and fishermen of the East, West, and Gulf Coasts. We fly our fish and seafood direct to our restaurants daily. Our managers are intellectually curious, growth driven, and drive the highest brand standards to achieve excellence.

Responsibilities

• Oversee entire daily operation in an extremely high-volume environment
• Train, coach, develop and mentor both Managers and hourly team
• Effectively communicate with all levels of team members and Management
• Be the ultimate driver of brand standards
• Promote a strong positive culture
• Become system matter expert for all restaurant systems (Toast, R365, Craftable, 7shifts, SevenRooms, etc.)
• Ensure highest levels of guest satisfaction
• Adhere to all company safety and sanitation policies and procedures

Benefits

• Full benefits beginning the first of the month
• Extremely competitive pay
• Flexible schedules
• Opportunities for advancement within an innovative and growing brand
• Employee referral program
• Paid Training
• Closed on Thanksgiving and Christmas
• Strong company culture of respect and teamwork

Requirements

• Exhibit strong multitasking abilities and managerial ability
• Restaurant managers often work long hours, stand for extended periods, and may need to lift or move objects
• Possess a diligent work ethic and sense of urgency
• Ability to multi-task in a fast-paced, team environment

Seniority level

• Mid-Senior level

Employment type

• Full-time

Job function

• Other

Industries

• Restaurants