Maintenance Technician - Weekend Night Shift

Premier Protein; Klingerstown (PA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking company dedicated to food processing and distribution, where you can enhance your career as a Maintenance Tech I. This role involves assisting in the installation and troubleshooting of equipment, ensuring safety and efficiency in operations. You will be part of a collaborative team, working closely with production operators to identify process improvements and maintain equipment. The company values innovation and community, offering a supportive environment where your contributions can make a significant impact. If you're ready to take on new challenges and grow your skills in a dynamic setting, this position is perfect for you.

Benefits

Sign on Bonus - Minimum $2,000

Ice cream socials

Community events

Qualifications

• One-year certificate or equivalent experience required.
• Ability to read and interpret technical documents.

Responsibilities

• Maintain, troubleshoot, and repair production equipment.
• Ensure compliance with safety and quality standards.

Skills

Troubleshooting

Communication

Technical Maintenance

Safety Practices

Education

One-year certificate from college or technical school

Job description

Business Unit Overview

Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that’s First in Food.

Location Description

Michael Foods, Inc. located in Klingerstown, Pennsylvania known for their ice cream socials at Klingerstown Lutheran Parish, fishing rodeo, and fireman's parade.

Responsibilities

*Sign on Bonus Available - Minimum $2,000*

Weekend Night Shift; 3 - 12 hour shifts

POSITION SUMMARY:

The purpose of the production Maintenance Tech I is to assist in installing and troubleshooting all equipment. The Maintenance Tech I should monitor the machinery on a regular basis to ensure safety and efficiency. All employees, the company and community benefit from the work done by the mechanic ensuring that all equipment is working according to plant needs and customer specifications.

DUTIES AND RESPONSIBILITIES:

• Maintain, troubleshoot, and repair all production equipment in assigned area under the guidance of higher-level production mechanics.
• Maintain open, accurate communication with other maintenance employees as well as production management.
• Complete all assigned work orders completely and accurately document all prudent information describing the completion of the work order.
• Perform technical maintenance tasks under close supervision.
• Provide all information necessary to maintain proper parts inventories.
• Work with production operators to identify process improvements wherever possible.
• Assist with other duties and responsibilities as needed.
• Expected to adhere to safe work practices, follow GMP and HACCP guidelines, maintain sanitary conditions and ensure that product quality is maintained in order to maintain SQF certification. Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.
• Performs other duties as assigned.

Qualifications

EDUCATION AND EXPERIENCE REQUIRED:

• One-year certificate from college or technical school or equivalent combination of education, training and/or experience.
• Ability to read, analyze, and interpret general business periodicals, professional journals, technical procedures, or governmental regulations. Ability to write reports, business correspondence, and procedure manuals. Ability to effectively present information in