Maintenance Technician I: Safe, Hands-On Equipment Repair

SMC Holding Company LLC; Fort Worth (TX); On-site; USD 42,000 - 54,000; Full time

Job summary

Standard Meat Company is seeking a Maintenance Technician I to support building systems, monitor equipment, and perform preventive maintenance. You will work with the maintenance team to ensure continuous operation and compliance with GMP and safety standards.

Responsibilities include routine inspections, tool operation, record-keeping, and flexible shifts aligned with production schedules; overtime and weekend coverage may be required. Join a family-focused, safety-conscious environment.

Qualifications

• High school diploma or equivalent.
• 2+ years related maintenance experience.
• Familiarity with GMP and safety practices.

Responsibilities

• Routinely inspect equipment and identify potential failures.
• Perform preventive maintenance tasks and keep equipment functional.
• Operate hand tools, power tools, and test instruments safely.
• Maintain PM records, logs, and daily notes in designated systems.
• Follow food safety guidelines and company policies.

Skills

Electrical systems

Schematic reading

Maintenance basics

Communication skills

Problem solving

Safety compliance

Education

High school diploma or equivalent

Tools

Power tools

Voltmeter

Forklifts

Pallet jacks

Job description

Standard Meat Company is seeking a Maintenance Technician I to support building systems, monitor equipment, and perform preventive maintenance. You will work with the maintenance team to ensure continuous operation and compliance with GMP and safety standards.

Responsibilities include routine inspections, tool operation, record-keeping, and flexible shifts aligned with production schedules; overtime and weekend coverage may be required. Join a family-focused, safety-conscious environment.