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McDonald's Corporation operates a restaurant owned and operated by an independent franchisee; the Maintenance Person keeps interior and exterior areas clean and maintains restaurant equipment to support daily operations.
Responsibilities include fryer oil filtering, grounds care, cleaning of equipment and facilities, unloading deliveries, and basic maintenance tasks, with competitive pay and broad benefits.
McDonald's Corporation operates a restaurant owned and operated by an independent franchisee; the Maintenance Person keeps interior and exterior areas clean and maintains restaurant equipment to support daily operations.
Responsibilities include fryer oil filtering, grounds care, cleaning of equipment and facilities, unloading deliveries, and basic maintenance tasks, with competitive pay and broad benefits.