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Conagra Brands is seeking a Maintenance Operations leader to oversee plant maintenance across the facility, driving reliability and reducing downtime. You will manage budgets, lead the maintenance team, and partner with Operations, Engineering, and the Reliability Center of Excellence to sustain equipment in base condition.
The role emphasizes safety, food safety, quality, and continuous improvement, with collaboration across departments to elevate equipment performance and operational
Reporting to the Plant Manager, you will lead maintenance operations across the manufacturing facility to improve equipment reliability, reduce downtime, and drive operational performance. You will manage the Maintenance Department budget, oversee maintenance strategies, and partner with Operations, Engineering, and the Reliability Center of Excellence to eliminate equipment failures and sustain equipment in base condition. You will promote a culture of safety, food safety, quality, and continuous improvement while developing a high-performing maintenance team.
More information about essential tasks and the facility will be shared during the hiring process. This role may require you to be in our manufacturing facilities. When visiting these sites, the physical requirements below may apply: You may be required to walk around the facility, climb stairs/ladders, kneel, or perform repetitive tasks that require hand-eye coordination. You may be required to lift or carry materials that can vary in weight and size. This is a manufacturing environment with large, moving equipment. Noise levels can be high, and temperatures may vary.
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Pay Range:$109,000-$159,000
The annual salary listed above is the expected offering for this position. An employee's actual annual salary will be based on but not limited to: location, relevant experience/level and skillset, while balancing internal Conagra employees' equity. Conagra Brands will comply with applicable law regarding minimum salaries for exempt employees.
At Conagra Brands, we have a rich heritage of making great food. We aspire to have the most impactful, energized and inclusive culture in food. As a member of our 18,000+ person team across 40+ locations, you are empowered to reach your potential, make an impact and own your career. We're in the business of building