Maintenance Generalist - 2nd Shift, Fresh Food Plant
Tyson Foods
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Benefits offered by this job
Job summary
Tyson Foods in Vicksburg, MS, seeks a Maintenance Generalist for 2nd shift to perform preventive, corrective, and predictive maintenance on production equipment and facilities. The role supports safe, reliable plant operations in a fresh food manufacturing environment, adhering to Tyson policies and regulatory standards.
The ideal candidate has at least 1 year of mechanic experience or completed an industrial maintenance training program, with strong troubleshooting skills and the ability to
Qualifications
- : Must have a minimum of (1) year of mechanic work experience or be a graduate of an industrial maintenance training position documented on your application and/or uploaded resume.
- : Ability to read and interpret manuals, schematics, and work orders.
- : Follow safety procedures and maintain compliant work practices.
Responsibilities
- Perform routine preventive maintenance on production equipment and facility systems.
- Diagnose, troubleshoot, and repair mechanical, electrical, pneumatic, and hydraulic systems.
- Respond to equipment breakdowns to minimize downtime and restore operations quickly.
- Complete corrective and emergency maintenance work as assigned.
- Follow work orders and document maintenance activities accurately in the CMMS.
- Assist with equipment installations, upgrades, and modifications.
- Coordinate maintenance work around production and sanitation windows.
Skills
Education
Tools
Job description
Tyson Foods in Vicksburg, MS, seeks a Maintenance Generalist for 2nd shift to perform preventive, corrective, and predictive maintenance on production equipment and facilities. The role supports safe, reliable plant operations in a fresh food manufacturing environment, adhering to Tyson policies and regulatory standards.
The ideal candidate has at least 1 year of mechanic experience or completed an industrial maintenance training program, with strong troubleshooting skills and the ability to
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