Maintenance Engineer I

Delano; Miami Beach (FL); On-site; USD 42,000 - 60,000; Full time

Job summary

Delano in Miami Beach is seeking a Maintenance Engineer I to support day-to-day hotel upkeep, perform routine repairs, preventive maintenance, and basic troubleshooting across guest rooms and public areas.

You will work under the Assistant Director of Engineering, coordinating with supervisors and other departments to ensure safety, cleanliness, and luxury standards. This on-site role requires hands-on skills and the ability to respond quickly to emergencies.

Qualifications

• High school diploma or equivalent; bachelor’s degree preferred.
• Experience in hotel maintenance or related technical role preferred.
• Basic knowledge of building maintenance, HVAC, and general repairs.

Responsibilities

• Perform routine repairs and preventive maintenance in guest rooms, public areas and back-of-house spaces.
• Install, replace, and repair lighting fixtures and electrical wiring to maintain safety and lighting quality.
• Inspect machinery, diagnose issues, and perform timely repairs to minimize downtime.
• Maintain hotel physical structure and equipment; repair kitchen equipment as needed.
• Respond to maintenance requests promptly to ensure guest satisfaction and operational efficiency.

Skills

General maintenance

HVAC knowledge

Electrical troubleshooting

Preventive maintenance

Safety compliance

Education

High school diploma or equivalent

Bachelor’s degree preferred

Tools

Hand and power tools

Reading schematics/blueprints

Job description

Job Description

Under the general guidance of the Assistant Director of Engineering, the Maintenance Engineer I supports the day-to-day maintenance and operational integrity of the hotel by performing routine repairs, preventive maintenance, and basic troubleshooting across guest rooms, public areas, and back-of-house spaces. This role plays a key part in ensuring a safe, functional, and well-maintained environment while delivering prompt and professional service aligned with the hotel’s luxury standards.

YOUR KEY RESPONSIBILITIES:

• Perform general/routine building maintenance, including repairs, painting, and upkeep of guest rooms, public areas, and back-of-house spaces to ensure a safe and clean environment.
• Install, replace, and repair lighting fixtures, bulbs, and electrical wiring to maintain proper lighting and safety standards.
• Inspect and test machinery and equipment, diagnosing issues by listening to unusual sounds and observing operations to prevent breakdowns.
• Repair and replace defective machinery parts to restore full functionality promptly.
• Assist in delivery and installation of new equipment such as TVs, mattresses, and furniture.
• Maintain the physical structure of the hotel, including walls, floors, doors, and windows, ensuring safety and quality.
• Troubleshoot and repair commercial kitchen equipment to support uninterrupted food service operations.
• Conduct preventive maintenance on equipment and systems, accurately documenting all activities in maintenance logs.
• Respond promptly to guest and departmental maintenance requests, ensuring high satisfaction and operational efficiency.
• Communicate with maintenance supervisors and management regarding projects, repairs, and safety issues.
• Participate in training sessions to stay updated on safety protocols and company standards.
• Follow all safety regulations and company policies to maintain a safe work environment.
• Collaborate with team members and other departments to ensure smooth hotel operations.
• Respond quickly to emergencies like fires and power outages to protect guests, staff, and property.
• Perform additional duties as assigned by supervisors to support maintenance and hotel operations.
• We recognize we are in the hospitality industry and that may require us to provide lateral service.
• We will on occasion call for each individual in the team to, on a routine basis perform various related tasks as needed in the spirit of providing exceptional guest service.

Qualifications:

Qualifications

• High school Diploma or equivalent education required. Bachelor’s Degree preferred
• Previous experience in hotel maintenance, facilities, or a related technical role preferred.
• Basic knowledge of general building maintenance, painting, HVAC, and general repairs.
• Ability to use hand and power tools safely and effectively.
• Proficient in diagnosing equipment malfunctions and performing timely repairs to minimize downtime.
• Ability to read and interpret technical manuals, blueprints, and schematics.
• Experience with preventive maintenance procedures and maintaining accurate maintenance logs.
• Familiarity with commercial kitchen equipment repair and maintenance.
• Skilled in the use of hand and power tools necessary for maintenance and repair tasks.
• Strong problem-solving skills and ability to work independently or as part of a team.
• Good communication skills for coordinating with supervisors, vendors, and other departments.
• Ability to prioritize multiple tasks and respond quickly to emergency maintenance issues.
• Physically capable of performing manual labor, including lifting, climbing, and working in confined spaces.
• Basic computer skills for logging maintenance work and managing work orders.
• All team members must maintain a neat, clean and well-groomed appearance. Specific department uniform guidelines and/or required articles of clothing will be explained to you by your supervisor.

Additional Information

All your information will be kept confidential according to EEO guidelines.