Maintenance Engineer - Full Time

The Walt Disney Company (Germany) GmbH; Anaheim (CA); On-site; USD 50,000 - 70,000; Full time

Job summary

Join a leading company as a Maintenance Engineer, responsible for troubleshooting and maintaining critical systems within hotels and restaurants. This role involves working with HVAC, electrical systems, and kitchen equipment, ensuring optimal operations and guest experiences. Ideal candidates will possess strong technical skills and relevant certifications.

Qualifications

• 3+ years of experience with commercial kitchen equipment.
• Strong knowledge of electrical systems, control panels, and safety protocols.
• Ability to complete work orders in a computerized maintenance program.

Responsibilities

• Maintain and fix A/C and refrigeration systems related to hotel operations.
• Install, troubleshoot, and repair various commercial kitchen appliances.
• Perform preventive maintenance and repair electrical systems and assemblies.

Skills

Electrical systems

Mechanical systems

Refrigeration systems

HVAC systems

Preventive maintenance

Education

EPA 608 certificate or Universal Certificate

Job description

At Disney, we‘re storytellers. We make the impossible, possible. We do this through applying and developing groundbreaking technology and innovating to bring stories to life through our movies, products, interactive games, parks and resorts, and media networks. Now is your chance to join our dedicated team that delivers unparalleled creative content to audiences around the world. “We create happiness.” That’s our motto at Walt Disney Parks and Resorts. And it permeates everything we do.

The Maintenance Engineer will be primarily responsible for independently troubleshooting, maintaining, and repairing HVAC, electrical systems, and commercial kitchen equipment critical to hotel operations. This includes refrigeration units, ovens, grills, steam tables, and other essential kitchen appliances.

In addition, this role involves general maintenance and operation of mechanical systems including boilers, chillers, generators, lighting systems, and other equipment powered by electricity, steam, air, gas, diesel, or water. The technician will also be expected to support the upkeep and functionality of all facility systems commonly found throughout the Resort property.

• Maintain and fix A/C and Refrigeration systems as related to a hotel/restaurant environment
• Operate, fix, and maintain the industrial-laundry facility and equipment to include washers, dryers, ironers, spreaders, folders, and steam presses
• Install, troubleshoot, and repair commercial kitchen appliances such as:
  • Commercial ovens, fryers, steamers, and grills
  • Walk-in coolers and freezers (electrical components)
  • Dish machines and sanitizers
  • Food warmers, mixers, and prep equipment
• Perform preventive maintenance, repairing electrical systems/assemblies, lamping, installation of receptacles, switches, bending conduit, and resetting breakers

Descrição do cargo:

At Disney, we‘re storytellers. We make the impossible, possible. We do this through applying and developing groundbreaking technology and innovating to bring stories to life through our movies, products, interactive games, parks and resorts, and media networks. Now is your chance to join our dedicated team that delivers unparalleled creative content to audiences around the world. “We create happiness.” That’s our motto at Walt Disney Parks and Resorts. And it permeates everything we do.

The Maintenance Engineer will be primarily responsible for independently troubleshooting, maintaining, and repairing HVAC, electrical systems, and commercial kitchen equipment critical to hotel operations. This includes refrigeration units, ovens, grills, steam tables, and other essential kitchen appliances.

In addition, this role involves general maintenance and operation of mechanical systems including boilers, chillers, generators, lighting systems, and other equipment powered by electricity, steam, air, gas, diesel, or water. The technician will also be expected to support the upkeep and functionality of all facility systems commonly found throughout the Resort property.

Responsabilidades:

• Maintain and fix A/C and Refrigeration systems as related to a hotel/restaurant environment
• Operate, fix, and maintain the industrial-laundry facility and equipment to include washers, dryers, ironers, spreaders, folders, and steam presses
• Install, troubleshoot, and repair commercial kitchen appliances such as:
  • Commercial ovens, fryers, steamers, and grills
  • Walk-in coolers and freezers (electrical components)
  • Dish machines and sanitizers
  • Food warmers, mixers, and prep equipment
• Perform preventive maintenance, repairing electrical systems/assemblies, lamping, installation of receptacles, switches, bending conduit, and resetting breakers

Qualificações básicas:

• You must be at least 18 years of age to be considered for this role
• Ability to complete work orders in the computerized maintenance program
• Understand energy managements systems and operators
• Able to fix electrical and mechanical systems
• 3+ years of experience working with Hot and cold side of commercial kitchen equipment
• Strong knowledge of electrical systems, control panels, and safety protocols
• Must have EPA 608 certificate or Universal Certificate
• Read and interpret wiring diagrams, schematics, and service manuals
• Interact with Guest and other cast members answering questions, providing directions, event information, and other service to create a magical experience for our Guests
• Schedule Availability - Shifts are typically at night, and individuals must have availability to work Sunday through Saturday, any shift (1st – Day Shift, 2nd – Swing Shift, and 3rd – Graveyard Shift) including holidays, and must be open to any days off
• Prior experience in the maintenance of hotel guest rooms and public spaces