Machine Assembler 3rd

Hillenbrand; Sidney (OH); On-site; USD 24,796 - 30,307; Full time

Job summary

Shaffer Peerless in Ohio is seeking a Machine Assembler for the 3rd shift (overnights) to assemble mixers, sandwiching equipment, mixes & batter lines, and product handling systems. You will fit parts to close tolerances using hand tools and maintain a clean, organized work area to support high-quality equipment production.

The role requires a high school diploma, mechanical assembly experience, reading drawings, and strong attention to detail.

Qualifications

• High school diploma or equivalent required.
• Experience in mechanical assembly with hand tools and close tolerances.
• Ability to read and interpret assembly instructions and diagrams.
• Strong attention to detail and quality standards.
• Ability to work effectively in a team and follow procedures.

Responsibilities

• Assemble industrial food equipment including mixers and product handling systems.
• Adjust, trim and fit parts to close tolerances and ensure proper alignment.
• Use hand tools to perform assembly tasks with dexterity.
• Make minor procedural decisions related to fitting within guidelines.
• Inspect assembled components to ensure conformity to specifications.
• Suggest process improvements and maintain a clean, organized workspace.
• Support other manufacturing activities to meet production schedules.

Skills

Mechanical assembly

Reading drawings

Attention to detail

Team communication

Education

High school diploma or equivalent

Tools

Hand tools

Job description

As an Machine Assembler on 3rd Shift (overnights) at Shaffer Peerless, you will be responsible for assembling components such as mixers, sandwiching equipment, mixes & batter equipment, and product handling systems. Your role involves working with parts and assemblies that require careful fitting, trimming, and adjustment to close tolerances. You will use a variety of hand tools and demonstrate good dexterity and facility in handling challenging parts. This position offers an opportunity to contribute to the production of high-quality equipment in a dynamic manufacturing environment.

Shift Details

• 3rd Shift: 9pm to 5am (8hr Standard Shift) and 9pm to 7am (10hr Overtime shift)
• Initial training for the role will be conducted on 1st shift (3-6 months typically)

What You'll Do:

• Assemble industrial food equipment, including mixers, sandwiching, mixes & batter, and product handling systems, according to established procedures.
• Adjust, trim, and fit parts to close tolerances, ensuring proper alignment and functionality.
• Use a variety of hand tools to perform assembly tasks, demonstrating good dexterity and attention to detail.
• Make minor procedural decisions related to fitting and adjusting parts, always within established guidelines.
• Support quality standards by inspecting assembled components and ensuring conformance to specifications.
• Support continuous improvement initiatives by suggesting process enhancements and maintaining a clean, organized work area.
• Support other manufacturing activities as needed to meet production schedules.

Team:

You will be part of the manufacturing team at Shaffer Peerless, working alongside skilled assemblers, technicians, and supervisors. Your contributions will help ensure the timely production of high-quality food processing equipment, supporting our commitment to operational excellence and customer satisfaction.

Basic Qualifications:

• High school diploma or equivalent.
• Experience in mechanical assembly, using hand tools, and working with parts requiring close tolerances.
• Good dexterity and facility in handling challenging parts and assemblies.
• Ability to read and interpret assembly instructions, diagrams, and technical drawings.
• Ability to perform basic arithmetic calculations (addition, subtraction, multiplication, division) in all units of measure.
• Strong attention to detail and quality standards.
• Ability to work effectively within established procedures and as part of a team.

Preferred Qualifications:

• Prior experience in food equipment assembly or similar manufacturing environments.
• Experience with pneumatic, hydraulic, or mechanical systems.
• Ability to work in a fast-paced environment with changing priorities.
• Commitment to safety and maintaining a clean, organized workspace.