Luxury Restaurant General Manager | Guest Experience Leader

Omni Hotels & Resorts; Austin (TX); On-site; USD 90,000 - 140,000; Full time

Job summary

Omni Barton Creek Resort & Spa is seeking a Restaurant General Manager to lead daily restaurant operations, oversee staff development, and ensure outstanding guest experiences. You will manage inventory, ordering, and food/beverage costs while upholding high standards of food safety and service.

The role requires 4+ years in a management position in a high-volume setting, plus strong leadership and knowledge of beer, wine and spirits.

Qualifications

• 4+ years in a management role, preferably in a high-volume setting.
• Proficient in MS Word and Excel.
• Broad knowledge of beer, spirits and wine with ability to recognize trends.

Responsibilities

• Manage daily restaurant operations and oversee staff development and performance.
• Oversee inventory, ordering, and food/beverage costs to optimize profits.
• Ensure sanitary practices, food safety, and high-quality service.
• Lead guest service initiatives and foster a luxury guest experience.

Skills

Management experience

MS Word

Excel

Leadership ability

Tools

MS Word

Excel

Job description

Omni Barton Creek Resort & Spa is seeking a Restaurant General Manager to lead daily restaurant operations, oversee staff development, and ensure outstanding guest experiences. You will manage inventory, ordering, and food/beverage costs while upholding high standards of food safety and service.

The role requires 4+ years in a management position in a high-volume setting, plus strong leadership and knowledge of beer, wine and spirits.