Luxury Resort Server - Scottsdale, Guest-Centric Service

Four Seasons Resort Scottsdale; Scottsdale (AZ); On-site; USD 42,000 - 56,000; Full time

Benefits offered by this job

Health benefits

401(k) plan

Employee rates

Uniforms provided

Shift meals

On-site parking

Career growth

Tuition reimbursement

Culture of care

Job summary

Four Seasons Resort Scottsdale is seeking a Server to join Proof, an American Canteen, delivering exceptional food and beverage service in a fast-paced luxury dining environment.

You will guide guests through menu offerings, coordinate timing, and ensure memorable experiences with personalized service. The role requires energy, hospitality passion, and the ability to work flexible hours in a prestigious resort.

Qualifications

• Outgoing personality and passion for hospitality.
• Strong knowledge of food, wine, and beverage offerings.
• Experience in a luxury hotel, resort, or upscale dining environment preferred.
• Ability to stand and walk for extended periods, up to 8 hours.
• Valid Maricopa County Food Handler Card and current TIPS certification.
• Successful candidate must possess legal work authorization in the United States

Responsibilities

• Deliver exceptional food and beverage service with professionalism, warmth, and attention to detail, creating memorable dining experiences for every guest.
• Anticipate guest needs, provide thoughtful menu recommendations, and respond promptly and effectively to requests and concerns.
• Support overall restaurant operations by assisting with table clearing, resetting, and maintaining service standards throughout each shift.

Skills

Outgoing personality

F&B knowledge

Hospitality knowledge

Luxury hotel experience

Tips certification

Food handler card

Work authorization USA

Job description

Four Seasons Resort Scottsdale is seeking a Server to join Proof, an American Canteen, delivering exceptional food and beverage service in a fast-paced luxury dining environment.

You will guide guests through menu offerings, coordinate timing, and ensure memorable experiences with personalized service. The role requires energy, hospitality passion, and the ability to work flexible hours in a prestigious resort.