Five-Star Room Service Attendant

Marc & Rose Hospitality

Scottsdale (AZ)

On-site

USD 32,000 - 46,000

Full time

13 days ago
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Job summary

The Scott Resort & Spa in Scottsdale, AZ is seeking a polished hospitality professional to deliver in-room dining and be part of our guest experience team. You will bring delicious food and beverages to guest rooms with attentive, personalized service, while collaborating with culinary and front desk teams to ensure seamless service.

Flexibility for weekends and evenings is required. Previous food & beverage or guest-service experience is a plus, and a proactive, organized approach helps

Qualifications

  • Availability to work flexible shifts, including weekends, holidays, mornings, and evenings.
  • Previous food and beverage, restaurant, hotel, or guest-service experience is a plus.
  • Ability to stay organized and gracious in a fast-paced environment.
  • Polished, upbeat hospitality presence with strong guest-service orientation.

Responsibilities

  • Deliver food and beverages promptly, accurately, and beautifully presented.
  • Provide friendly, attentive, and personalized service with every guest interaction.
  • Set up, maintain, and clear in-room dining orders with care and discretion.
  • Know the menu, daily specials, and beverage offerings well enough to make confident recommendations.
  • Process guest checks and payments accurately.
  • Communicate closely with culinary, front desk, and restaurant teams to keep service smooth and seamless.
  • Help maintain clean, organized service areas that reflect The Scott’s elevated standards.

Job description

The Scott Resort & Spa in Scottsdale, AZ is seeking a polished hospitality professional to deliver in-room dining and be part of our guest experience team. You will bring delicious food and beverages to guest rooms with attentive, personalized service, while collaborating with culinary and front desk teams to ensure seamless service.

Flexibility for weekends and evenings is required. Previous food & beverage or guest-service experience is a plus, and a proactive, organized approach helps

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