Luxury Resort Executive Steward

Evans Hotels Llc; San Diego (CA); Presencial; USD 90.000 - 100.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Discounted hotel rooms

Free employee parking

Free meals during shifts

Health benefits including SIMNSA

401k with match and life insurance

Descripción de la vacante

The Lodge at Torrey Pines, owned by Evans Hotels, LLC, seeks an Executive Steward to lead stewarding and back-of-house operations in line with AAA Five Diamond hotel standards. You will manage sanitation, safety, and a trained team across kitchens, restaurants, bars, and banquet facilities, ensuring top cleanliness and regulatory compliance.

Collaborate with Culinary and F&B leadership, drive staffing and scheduling, and uphold premium guest experiences through meticulous operations and training

Formación

• At least 4 years of progressive stewarding leadership experience and/or training, preferably in high-volume banquet, hotel, or resort environments.
• Experience running a shift, scheduling, performance management, problem-solving, running day-to-day operations, hospitality & customer service skills.
• Availability to work on weekends and holidays is required.
• Must be able to attain a valid San Diego County Food Handler certification upon hire. Evans Hotels will provide this training and is to be completed at the company’s expense.
• RBS certification required.

Responsabilidades

• Oversee stewarding, sanitation, and back-of-house cleanliness across kitchens, restaurants, bars, banquet facilities, and related service areas.
• Lead a knowledgeable, well-trained Stewarding team and ensure inspection readiness and safety compliance.
• Partner with Culinary and F&B leadership to meet AAA Five Diamond and hotel standards.
• Coordinate department activities, schedules, payroll, sanitation records, and staffing.
• Manage budgets, staff development, and performance issues in line with HR policies.
• Direct training programs to maintain departmental standards and promote teamwork.

Descripción del empleo

The Lodge at Torrey Pines, owned by Evans Hotels, LLC, seeks an Executive Steward to lead stewarding and back-of-house operations in line with AAA Five Diamond hotel standards. You will manage sanitation, safety, and a trained team across kitchens, restaurants, bars, and banquet facilities, ensuring top cleanliness and regulatory compliance.

Collaborate with Culinary and F&B leadership, drive staffing and scheduling, and uphold premium guest experiences through meticulous operations and training