Luxury Resort Bartender — Flexible Scheduling & Perks

Marcus Hotels & Resorts; Lake Geneva (WI); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Free meal

Gym discount

Room discounts

Theatre coupons

Free parking

Career growth opportunities

Paid time off

Insurance after 30 days

401k with match

Job summary

Marcus Hotels & Resorts' Grand Geneva Resort & Spa in Lake Geneva seeks a skilled bartender to deliver elevated beverage service at a AAA Four Diamond property. You will master the drink menu, manage bar inventory, and collaborate with culinary and management teams to ensure guest satisfaction.

The role requires fine dining bartending experience, wine/spirits knowledge, and strong English communication. Competitive perks and growth opportunities are offered.

Qualifications

• Minimum one year of bartending experience in fine dining.
• Extensive knowledge of wine, spirits, and beer.
• Flexible schedule, including Fridays and Saturdays.
• Strong communication skills and familiarity with the hospitality industry.
• Ability to obtain licenses; bartending certificate required.
• Must lift trays up to 35 lbs. and stand for extended periods.
• Proficient in English for guest communication; basic writing for requisitions.

Responsibilities

• Fully understands the drink menu, wine list, ingredients, and preparation.
• Responsible for the complete service at the bar and lounge.
• Maintains a constant flow of soiled dishes to the kitchen and clean supplies to the dining room.
• Meticulously cleans and resets the bar and lounge during and after meal.
• Has the ability to use the POS efficiently and manage bar inventory.
• Must be proficient in multi-tasking and managing designated stations.
• Must comply with opening and closing duties as well as running side work necessities.
• Must directly and consistently communicate with the culinary and management team.
• Processes guest’s checks and submits closing paperwork in a timely manner.
• Listens to and resolves customer complaints regarding service, product, and personnel.
• Must effectively delegate service responsibilities to the assisting staff such as to bussers.
• Perform other duties as assigned

Skills

Bartending experience

Wine & spirits knowledge

Communication skills

Math skills

English proficiency

Education

High school diploma

Bartending certificate

Job description

Marcus Hotels & Resorts' Grand Geneva Resort & Spa in Lake Geneva seeks a skilled bartender to deliver elevated beverage service at a AAA Four Diamond property. You will master the drink menu, manage bar inventory, and collaborate with culinary and management teams to ensure guest satisfaction.

The role requires fine dining bartending experience, wine/spirits knowledge, and strong English communication. Competitive perks and growth opportunities are offered.