Luxury Kitchen Cook II - Create WOW Moments Daily

Montage Laguna Beach; Maryland; On-site; USD 23,000 - 32,000; Full time

Benefits offered by this job

Free meals

Free uniforms

Hotel discounts

Healthcare benefits

401k matching

Job summary

Montage Laguna Beach is seeking a Cook II to join our culinary team. You will collaborate with associates to meet production goals and ensure kitchen operations run smoothly while crafting hot and cold dishes to our hotel's exacting standards.

You will mentor junior cooks, maintain sanitation and food knowledge, and help deliver exceptional guest experiences. The role offers a fast-paced environment, weekends and holidays, and benefits such as free meals, uniforms, and hotel discounts.

Qualifications

• One year minimum of cooking experience in a standalone restaurant or hotel.
• Ability to work in a fast-paced environment and handle multiple tasks.

Responsibilities

• Collaborate with associates to meet production goals and ensure smooth kitchen operations
• Mentor Cook III and kitchen staff, providing guidance and support as needed
• Skillfully prepare hot and cold foods that meet our hotel's high standards
• Maintain in depth knowledge of food products as well as sanitation standards and culinary techniques to execute dishes at the highest level
• Ability to fulfill guest orders in a timely manner with skillful attention to detail
• Ability to work in a collaborative environment all while maintaining professionalism
• Regularly restocks kitchen supplies and food items along with maintaining the cleanliness of your area
• Deliver on guests' expectations and have the desire to create WOW moments
• Perform additional duties as assigned that may be outside of the normal scope of duties based on business needs

Skills

Cooking skills

Team collaboration

Attention to detail

Flexible schedule

Job description

Montage Laguna Beach is seeking a Cook II to join our culinary team. You will collaborate with associates to meet production goals and ensure kitchen operations run smoothly while crafting hot and cold dishes to our hotel's exacting standards.

You will mentor junior cooks, maintain sanitation and food knowledge, and help deliver exceptional guest experiences. The role offers a fast-paced environment, weekends and holidays, and benefits such as free meals, uniforms, and hotel discounts.