Luxury Hotel Steward – Elevate Guest Experience

Davidson Hospitality Group; Rochester (MI); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Medical Coverage

Dental & Vision

Teledoc

Hotel Discounts

Tuition Reimbursement

Paid Time Off

401K Match

Job summary

Royal Park Hotel in Rochester, Michigan, seeks a detail-oriented Steward to join Davidson Hospitality Group’s team. You will support a fast-paced culinary operation in a luxury hotel known for exceptional service and a polished guest experience.

Responsibilities include washing dishes, keeping the kitchen clean and organized, assisting with food prep and plating, handling and storing food properly, following safety guidelines, and collaborating with teammates to maintain smooth workflow with a

Qualifications

• Previous experience as a Steward or in a similar role preferred
• Ability to lift 25+ pounds and stand for long periods of time
• Ability to work flexible hours including weekends and holidays
• Detail-oriented and organized working style

Responsibilities

• Wash dishes, utensils, and kitchen equipment to support the culinary team
• Maintain cleanliness and organization of the kitchen and dishwashing area
• Assist with food preparation and plating as needed
• Ensure proper handling and storage of food and supplies
• Adhere to food safety and sanitation guidelines
• Collaborate with team members to maintain a smooth workflow
• Display a positive and energetic attitude in a fast-paced environment
• Demonstrate commitment to excellence and attention to detail
• Contribute to the smooth operations of the kitchen

Skills

Fast-paced environment

Attention to detail

Multi-tasking

Flexible hours

Job description

Royal Park Hotel in Rochester, Michigan, seeks a detail-oriented Steward to join Davidson Hospitality Group’s team. You will support a fast-paced culinary operation in a luxury hotel known for exceptional service and a polished guest experience.

Responsibilities include washing dishes, keeping the kitchen clean and organized, assisting with food prep and plating, handling and storing food properly, following safety guidelines, and collaborating with teammates to maintain smooth workflow with a