Luxury Hotel Line Cook — Growth, Training & Perks

Fairmont Hotels & Resorts; Pittsburgh (Allegheny County); On-site; USD 34,000 - 42,000; Full time

Benefits offered by this job

Competitive salary

Flexible benefit plans

Generous PTO

Employee rates at Accor properties

Learning programs and career growth

Job summary

Fairmont Pittsburgh is seeking a Line Cook to join our culinary team. You will assist in the preparation and service of all food items for a la carte and buffet menus, maintain clean work areas, and uphold safety and sanitation standards.

The role emphasizes teamwork, high-quality guest service, and adherence to Accor's All Safe standards. Previous culinary experience and a culinary diploma are valued, with opportunities for growth within our luxury property.

Qualifications

• Previous experience in the culinary field required.
• Diploma Certification in a Culinary discipline advantageous.
• Strong interpersonal and problem solving abilities.
• Highly responsible & reliable.
• Ability to work well under pressure in a fast paced environment.
• Ability to work cohesively as part of a team.
• Ability to focus attention on guest needs, remaining calm and courteous at all times.
• Ability to receive feedback positively and adjust as necessary.

Responsibilities

• Assist in the preparation and service of all food items for a la carte and or buffet menus according to hotel recipes and standards
• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
• Have full knowledge of all menu items, daily features and promotions
• Follow kitchen policies, procedures and service standards
• Follow all safety and sanitation policies when handling food and beverage
• Other duties as assigned
• Responsible for understanding and adhering to the All Safe standards set out by the Accor brand as it relates to this position.
• Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues

Skills

Culinary experience

Diploma in Culinary

Interpersonal skills

Reliability

Work under pressure

Team collaboration

Education

Culinary diploma

Job description

Fairmont Pittsburgh is seeking a Line Cook to join our culinary team. You will assist in the preparation and service of all food items for a la carte and buffet menus, maintain clean work areas, and uphold safety and sanitation standards.

The role emphasizes teamwork, high-quality guest service, and adherence to Accor's All Safe standards. Previous culinary experience and a culinary diploma are valued, with opportunities for growth within our luxury property.