Hotel Line Cook — Fast-Paced Kitchen & Growth

Tapestry Conshohocken; Pittsburgh (Allegheny County); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

Competitive wages

Medical, dental, and vision insurance

Life insurance and short/long-term dis

Job summary

Concord Hospitality Enterprises in Pittsburgh is seeking a Hotel Line Cook to apply culinary skills with attention to presentation, quality, and safe serving temperatures. You will contribute to a hospitality experience by preparing meals that align with brand standards.

As a valued member of our team, you will work in a fast-paced kitchen, follow recipes, maintain safety and cleanliness, and support guests with exceptional service.

Qualifications

• Prior culinary or kitchen experience preferred.
• Strong knowledge of food safety and sanitation standards.
• Ability to work efficiently in a fast-paced environment.
• Excellent organizational and communication skills.

Responsibilities

• Prepare food of consistent quality by following brand recipe cards.
• Document all food containers and adhere to rotation standards per SOP.
• Practice safety standards to maintain a safe work environment.
• Report to work in a clean uniform, on time, and ready to serve.
• Cook orders with attention to guest requests and special needs in a positive manner.
• Be proactive with ordering, pars, food preparation, and equipment upkeep to eliminate service obstacles.

Skills

Fast-paced environment

Food safety

Culinary/kitchen experience

Teamwork

Organizational skills

Flexibility

Job description

Concord Hospitality Enterprises in Pittsburgh is seeking a Hotel Line Cook to apply culinary skills with attention to presentation, quality, and safe serving temperatures. You will contribute to a hospitality experience by preparing meals that align with brand standards.

As a valued member of our team, you will work in a fast-paced kitchen, follow recipes, maintain safety and cleanliness, and support guests with exceptional service.