Luxury Food & Beverage Manager – Boutique Downtown Hotel

Hotel Beauden, Autograph Collection; Orlando (FL); On-site; USD 55,000 - 75,000; Full time

Job summary

Hotel Beauden, Autograph Collection in Downtown Orlando is seeking an Assistant Food & Beverage Manager to assist department heads in overseeing outlets and banquets, ensuring high standards of service, safety, and profitability.

You will train, supervise and schedule staff, coordinate with guests and vendors, and strive to exceed guest expectations in a vibrant, artsy boutique hotel setting.

Qualifications

• Read, write and speak English.
• Prefer one to two years of fine dining and/or hotel F&B experience.
• Food/Beverage Service Worker Permit, where applicable.
• Ability to communicate effectively with the public and other employees.
• Meet minimum age requirement of jurisdiction.
• Previous supervisory/management skills and experience.
• Requires 8th grade math level.
• Requires high school reasoning level.
• Requires 12th grade language use level.
• No employee will pose a direct threat to the health/safety of self or others.

Responsibilities

• CUSTOMER SERVICE: Maintain customer satisfaction and respond promptly to guest needs.
• FINANCIAL: Manage department within budget and forecast revenues/expenses.
• PEOPLE: Manage staff, training, performance reviews, and safety.
• QUALITY: Maintain health and sanitation standards and food/beverage quality.
• MANAGING THE BUSINESS: Assist in budget/forecast and optimize resources.

Job description

Hotel Beauden, Autograph Collection in Downtown Orlando is seeking an Assistant Food & Beverage Manager to assist department heads in overseeing outlets and banquets, ensuring high standards of service, safety, and profitability.

You will train, supervise and schedule staff, coordinate with guests and vendors, and strive to exceed guest expectations in a vibrant, artsy boutique hotel setting.