Luxury F&B Supervisor: Elevate Service & Training

Beemok Hospitality Holdings LLC; Charleston (SC); On-site; USD 42,000 - 64,000; Full time

Job summary

Beemok Hospitality Holdings LLC operates Bar Marti and is seeking a Food & Beverage Supervisor to work with the F&B Manager on training and service excellence. The role emphasizes staff development, adherence to BHC values, and proactive improvement of guest experiences across outlets.

The supervisor will lead daily operations, manage scheduling and payroll, ensure compliant service standards, and collaborate with culinary and service teams to maintain top-tier quality and guest satisfaction.

Qualifications

• Minimum of two years in a luxury hotel restaurant environment.
• Strong supervisory skills and ability to lead a diverse team.
• Excellent guest service focus with attention to detail.
• Understanding of food, wine, and fine dining operations.

Responsibilities

• Assist F&B management in daily operations and training.
• Ensure opening/closing duties and station setups are complete.
• Oversee dining outlets, bars, banquets, and events for quality service.
• Maintain safety, cleanliness, and adherence to standards.
• Schedule, payroll, and inventory support across outlets.
• Address guest incidents ensuring 100% satisfaction.

Skills

Luxury hotel restaurant experience

Supervisory leadership

Guest service excellence

Time management

Attention to detail

Job description

Beemok Hospitality Holdings LLC operates Bar Marti and is seeking a Food & Beverage Supervisor to work with the F&B Manager on training and service excellence. The role emphasizes staff development, adherence to BHC values, and proactive improvement of guest experiences across outlets.

The supervisor will lead daily operations, manage scheduling and payroll, ensure compliant service standards, and collaborate with culinary and service teams to maintain top-tier quality and guest satisfaction.