Luxury F&B Director - Elevate Guest Experiences & Revenue

Marcus Hotels Inc; Palm Desert (CA); On-site; USD 115,000 - 125,000; Full time

Benefits offered by this job

Executive Committee bonus program

Room discounts at Marcus Hotels &

Discounts at Marcus Restaurants and Sp

Paid time off

Medical, dental, and vision insurance

401k with employer match

Job summary

HOTEL PASEO, Autograph Collection, part of Marcus Hotels & Resorts, seeks a Director of Food & Beverage to lead all F&B operations across the hotel.

You will drive guest satisfaction, optimize revenue, manage budgets, and mentor culinary and service teams. This executive role reports to the hotel leadership team and participates in the Executive Committee to elevate dining and hospitality excellence.

Qualifications

• 5+ years of progressive Food & Beverage leadership experience including executive-level roles in high-volume hotel or resort environments.
• Experience in full-service hotels preferred.
• Strong knowledge of F&B operations, service standards, culinary and beverage programs, and food safety.

Responsibilities

• Lead all F&B operations to deliver exceptional guest satisfaction and service standards.
• Drive associate engagement, retention, and professional development.
• Oversee budgeting, forecasting, labor management, and expense control.

Skills

Executive leadership

Budgeting & forecasting

P&L management

Strategic thinking

Team development

Food & beverage operations

Revenue optimization

Vendor relationships

Tools

POS systems

MS Office

Job description

HOTEL PASEO, Autograph Collection, part of Marcus Hotels & Resorts, seeks a Director of Food & Beverage to lead all F&B operations across the hotel.

You will drive guest satisfaction, optimize revenue, manage budgets, and mentor culinary and service teams. This executive role reports to the hotel leadership team and participates in the Executive Committee to elevate dining and hospitality excellence.