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Hyatt is seeking a Catering Manager for Spruce Peak, Vermont, to coordinate details for sales groups, weddings, and social events in a luxury hospitality setting.
The role focuses on maximizing revenues from rooms, catering, F&B and banquets while ensuring guest satisfaction; the ideal candidate thrives in a fast-paced environment and builds strong relationships with clients and internal teams.
Hyatt is seeking a Catering Manager for Spruce Peak, Vermont, to coordinate details for sales groups, weddings, and social events in a luxury hospitality setting.
The role focuses on maximizing revenues from rooms, catering, F&B and banquets while ensuring guest satisfaction; the ideal candidate thrives in a fast-paced environment and builds strong relationships with clients and internal teams.