Luxury Dining Server with Flexible Hours & Perks

Neiman Marcus; Troy (MI); Presencial; USD 9000 - 12.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Employee discount

Medical insurance

Dental insurance

Vision insurance

Descripción de la vacante

Neiman Marcus is seeking a Restaurant Server to deliver warm, professional service in a luxury retail dining environment. You will guide guests through menu items with culinary terminology and offer wine, beer, and spirits knowledge while maintaining impeccable hygiene and guest satisfaction.

You will work as part of a team, participate in pre-shift meetings, adhere to POS procedures, and handle shifts that include evenings, weekends, and holidays.

Formación

• High School diploma or GED preferred.
• Experience in serving food and beverage.
• Ability to work autonomously.
• Flexible schedule including evenings, weekends and holidays.

Responsabilidades

• Serves assigned seating section of dining area in a professional and gracious manner.
• Uses knowledge of food preparation and culinary terminology to describe menu items to customers.
• Leverages knowledge of wine, beer, and spirits and related service procedures.
• Interacts graciously with the public and handles multiple duties simultaneously.
• Attends daily pre-shift meetings and follows POS procedures for all transactions.
• Covers pre-shift, post-shift, and weekly duties as assigned by supervisor.
• Maintains cleanliness of restaurant and workstation and adheres to hygiene standards.
• Tolerates lifting and carrying up to 35 pounds and works a flexible schedule.

Conocimientos

Customer service

Multitasking

Public interaction

Problem-solving

Flexible schedule

Physical stamina

Educación

High School diploma or GED

Descripción del empleo

Neiman Marcus is seeking a Restaurant Server to deliver warm, professional service in a luxury retail dining environment. You will guide guests through menu items with culinary terminology and offer wine, beer, and spirits knowledge while maintaining impeccable hygiene and guest satisfaction.

You will work as part of a team, participate in pre-shift meetings, adhere to POS procedures, and handle shifts that include evenings, weekends, and holidays.