Luxury Dining Server — Elevate Guest Experiences

Exemplar Luxury Group; Fort Worth (TX); On-site; USD 26,000 - 33,000; Part time

Benefits offered by this job

Medical Insurance

Vision Insurance

Dental Insurance

Employee Discount

401(k)

Job summary

Neiman Marcus is seeking a Part Time Restaurant Server to deliver exceptional, high‑end guest experiences in a fast‑paced luxury environment. You will guide guests through menu options, cocktails, wines, and culinary terminology, while maintaining impeccable service standards.

The role emphasizes warm, professional interactions, adherence to procedures, and strong teamwork. Benefits include medical, vision, dental, and an employee discount, with eligibility for full‑time equivalents and

Qualifications

• High School diploma or GED preferred.
• Experience in serving food and beverage and following proper table service guidelines.
• Ability to work autonomously and be motivated.
• Excellent customer service and problem-solving skills.
• Ability to stand, bend, climb stairs, and lift 35 pounds.

Responsibilities

• Serve assigned seating section in a professional manner.
• Provide detailed menu information and wine/spirits knowledge.
• Handle multiple duties and participate in pre-shift meetings.
• Adhere to cash handling procedures and POS use.
• Maintain hygiene and cleanliness of workstation.
• Coordinate scheduling and shifts with management.

Skills

Customer service

Food knowledge

POS systems

Multitasking

Scheduling flexibility

Education

High School diploma or GED preferred

Tools

POS system

Job description

Neiman Marcus is seeking a Part Time Restaurant Server to deliver exceptional, high‑end guest experiences in a fast‑paced luxury environment. You will guide guests through menu options, cocktails, wines, and culinary terminology, while maintaining impeccable service standards.

The role emphasizes warm, professional interactions, adherence to procedures, and strong teamwork. Benefits include medical, vision, dental, and an employee discount, with eligibility for full‑time equivalents and