Luxury Dining Server — Bayou & Bottle, Houston

Four Seasons; Houston (TX); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive salary & benefits

Training and development

Complimentary accommodation

Complimentary dry cleaning

Complimentary employee meals

Job summary

Four Seasons Houston is seeking a Bayou & Bottle Server to deliver exceptional beverage and dining experiences in a luxury resort setting. You will anticipate guest needs, explain menu options, and ensure memorable service under the Bayou & Bottle Restaurant leadership.

Open availability is required, with late nights, holidays and weekends. The role reports to the Bayou & Bottle General Manager and offers comprehensive benefits, competitive salary, and employee perks including complimentary

Qualifications

• Outgoing personality and a can-do attitude.
• High level of understanding and knowledge of food and wine.
• Background in Luxury Resort and Hotel considered an asset.

Responsibilities

• Provide an enjoyable dining experience through excellence for quality, professionalism, and friendliness.
• Anticipate guest needs and satisfaction; offer suggestions and respond urgently and appropriately to guest concerns and requests.
• Assist in clearing and resetting tables according to service standards

Skills

Outgoing personality

Can-do attitude

Guest service mindset

Job description

Four Seasons Houston is seeking a Bayou & Bottle Server to deliver exceptional beverage and dining experiences in a luxury resort setting. You will anticipate guest needs, explain menu options, and ensure memorable service under the Bayou & Bottle Restaurant leadership.

Open availability is required, with late nights, holidays and weekends. The role reports to the Bayou & Bottle General Manager and offers comprehensive benefits, competitive salary, and employee perks including complimentary