Luxury Dining Runner: Guest Experience & Service Lead

RH; Palo Alto (CA); Sur place; USD 42 000 - 64 000; Plein temps

Résumé du poste

RH Hospitality seeks a dedicated Runner to support an elevated dining experience at RH. You will connect kitchen and dining, lead presentation of dishes, and ensure each course is delivered with care and timeliness.

The ideal candidate brings guest-focused service and a passion for excellence in every detail. Ideal applicants will have 1+ year in a fast-paced guest-facing or culinary support role, with flexibility to work weekends and holidays, and the ability to legally work in the United

Qualifications

• 1+ year of experience in a fast-paced, guest-facing or culinary support role.
• Candidates must have legal authorization to work in the country in which they are applying at the time of application.
• Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations.
• Flexibility to work weekends, holidays, and variable shifts as needed.

Responsabilités

• Create a warm and inviting experience by delivering First Class Service at all times
• Lead the delivery and presentation of dishes to guests, ensuring accuracy, timing, and quality
• Support the expediting process and maintain flow between the kitchen and dining room
• Maintain a curated and organized service environment, including the polishing area, service stations and expediting line
• Anticipate guest needs and assist with clearing, resetting, and maintaining tables throughout service
• Demonstrate a commitment to RH’s standards through personal presentation, menu knowledge and attention to detail
• Embrace a team-oriented mindset, championing the “Full Hands In, Full Hands Out” philosophy

Description du poste

RH Hospitality seeks a dedicated Runner to support an elevated dining experience at RH. You will connect kitchen and dining, lead presentation of dishes, and ensure each course is delivered with care and timeliness.

The ideal candidate brings guest-focused service and a passion for excellence in every detail. Ideal applicants will have 1+ year in a fast-paced guest-facing or culinary support role, with flexibility to work weekends and holidays, and the ability to legally work in the United